MySheen

Yellow pepper (red pepper)

Published: 2024-11-25 Author: mysheen
Last Updated: 2024/11/25, Source of variety: introduced from beijing xiaotangshan special vegetable base. Characteristics: This variety is a F1 hybrid with developed root system, erect stem, lignification at stem base and strong branching ability. Temperature-loving, afraid of frost, belongs to short-day plants, light requirements are not strict, the fruiting period requires dry air, rain pollination is poor, the plant type is medium, the growth is vigorous, the fruit is rectangular, the immature fruit is bright green, the mature fruit is yellow (red), the fruit surface is flat, the fruit type is correct, it is a new color sweet pepper. Cultivation points:

Source: introduced from Xiaotangshan Special Food Base in Beijing.

Characteristics: this variety is a first-generation (F1) hybrid with developed root system, erect stem, Lignification at the base of stem and strong branching ability. Like temperature, afraid of frost, is a short-day plant, light requirements are not strict, the fruiting period requires dry air, Rain Water mostly poor pollination, medium plant type, exuberant growth, rectangular fruit, fresh green before ripening fruit, ripe fruit yellow (red), smooth fruit surface, fruit shape is correct, is a new type of color sweet pepper.

Main points of cultivation: seedling need 120-150g/ mu, sowed from late October to early November, seedling age 80-100d, there are 9-14 true leaves, plant height 18-25cm, cotyledons hypertrophy intact, true leaves thick and glossy, with large flower buds (door pepper) can be planted, 2000-3400 holes per mu, 2 plants per hole, pay attention to prevent falling flowers and fruits during growth, door pepper flowering with 2 4fD15-20ppm or tomato Ling 25-30ppm smear floral apparatus.

 
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