Several causes of death of Crystal Shrimp
The causes of death of crystal shrimp are no more than the following
1. Cannibalism often occurs when the feeding density is too high, and the targets are often individuals who have just shelled off their shells.
Because the body has a little fishy smell and lead to similar attacks, the way to prevent is to plant water plants, so that the shrimp have a secret place!
two。 Freeze to death ~ too low water temperature will affect the activity of crystal shrimp, its limit is 10 degrees C, less than 10 degrees will cause death!
3. Planaria attack ~ planaria in the sink will pose a threat to crystal shrimp, because it is frail adult shrimp or newborn shrimp is often the target of planaria attack!
4. It is recommended that the water level of the sink should not be too full. It is better to be more than 6 centimeters away from the cylinder edge.
5. The death of holding eggs is often attributed to the deterioration of water quality or incomplete shelling! (Mimi Note: and changing cylinders)
6. Individuals in poor health ~ it is difficult to identify the health status of shrimps. The so-called bad individuals can be distinguished from the muddy body color and the slow swing of the tail feet.
7. Death ~ suffering from bacterial infection, it is best to remove the dead individual from the sink immediately to avoid other living infections!
8. Do not know why ~ this is the most dangerous signal, shrimp action becomes slow shield, and then the body color will be transparent and cloudy, and soon die!
9. Shock death often occurs in drastic changes in water temperature and PH value, so changing water is a thing that cannot be done carelessly.
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Braised crab with golden chestnut: snow crab leg, chestnut, celery, cooking wine, green onion and so on. Cooking method: 1. Scald the chestnuts with boiling water and peel off the shell. Wash the celery and cut it into sections. Set aside the snow crab legs after thawing. 2. Put the oil in the pot, heat it, stir-fry the big ingredients, green onions and ginger slices, stir-fry the crab oil, cook the cooking wine, add chestnuts, salt, sugar and clear soup to boil, cover and simmer thoroughly. 3. Add celery when the juice is collected
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Black fish is a valuable freshwater fish with high economic value, which is called "the treasure of fish". It is very nutritious and contains a lot of protein, which is higher than that of chicken and beef. From the point of view of nutrition, black fish is a kind of advanced health food with comprehensive nutrition and delicious meat. Black fish adult fish culture refers to the production process of cultivating fish species into edible fish in small water bodies such as ponds, ponds, cages and so on. There are two kinds of artificially cultured black fish: extensive mixed culture and intensive monoculture. Extensive mixed culture refers to mixed culture with four fish and other fish in fishing ponds. Intensive order
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