Xiangganjiao No.1
Xiangganjiao No. 1, also known as Xiangla No. 3, has the following characteristics:
1. High yield. The plant growth potential is strong, the plant height is 65cm, and the development degree is 88cm × 75cm. The fruit has strong hanging ability, fine sheep horn shape, dark red old ripe fruit, vertical diameter 16cm, horizontal diameter 1.3cm, meat thickness 0.13cm, single fruit weight 11g, fruit number per plant about 80, fresh pepper yield about 800g, average dry pepper yield about 4500kg per hectare.
2. Good commodity quality. Easy to dry, the result is straight, less wrinkle, translucent, crimson, few seeds, spicy, spicy smell.
3. Strong adaptability. The variety is resistant to barren, moisture, heat and drought, and is more resistant to virus disease, white silk disease, blight and so on.
- Prev
Common sense of lotus root
The lotus root is divided into three parts: lotus root head, lotus root body and back handle. The lotus root head is the terminal bud of the hypertrophic rhizome, with leaf buds and mixed buds, overwintering in the bud sheath; the lotus root body is the hypertrophic rhizome of the 2nd to 3rd nodes near the lotus root head, which is the main part of the product organ; the back handle is the slender rhizome of the last section. According to the utilization value of product organs, it can be divided into three types: Lotus lotus, Zilian and Hualien. According to the adaptability to the depth of water layer, shallow water lotus root can be divided into shallow water lotus root and deep water lotus root. Shallow water lotus root is suitable for cultivation in shallow ponds or paddy fields in 30-50cm water layer, and most of them are precocious varieties.
- Next
Cultivation of "Super Health Care" Water celery by genetic Technology
Water celery was originally a common vegetable in the housewife's basket. British scientists have used genetically modified technology to make water celery rich in polyunsaturated fatty acids found in chickens and fish, making it a "super healthy" vegetable. The transgenic celery contains omega-3 and omega-6 polyunsaturated fatty acids that regulate blood pressure and immune response and participate in cellular signaling activities. Omega-3 is also thought to promote brain development and reduce the incidence of heart disease and rheumatoid arthritis in adults. Seaweed and mushrooms are rich in natural polyunsaturated fatty acids. Bristow, England
Related
- Where is it suitable to grow horseradish in China? it is expected to see the middle altitude horseradish in Alishan.
- How to prevent tomato virus disease reasonably? (Control methods included)
- Many people like to plant towel gourd on the balcony. What are the main points of this method and management?
- What crops can chili peppers be mixed with?
- Fertilization techniques and matters needing attention in Tomato
- What are the grafting techniques for peach seedlings in spring?
- Harm and control methods of root swelling disease of Chinese cabbage
- What are the pests of sweet potatoes? How to prevent and cure it?
- Symptoms, causes and Control methods of navel Rot in Tomato
- The cause of "Cucumber rotten bibcock" in Farmers' planting Cucumber and its Control Plan