MySheen

Qinsu pear

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, A new variety was bred by Fruit Tree Research Institute of Shaanxi Province. Its parents are Dangshansu pear and Huangchangba pear. It has been developed in the province. Is a high-yield, high-quality, storage-resistant varieties. The fruit is large, with an average fruit weight of 231.8 g. Nearly circular cylinder. Fruit green yellow. Fruiting pedicels longer, sepals deciduous. White flesh, small core, fine flesh, crisp, juicy, sweet taste, containing soluble solids 12.2%, soluble sugar 7.6%, titratable acid 0.15%, vitamin C 3.05 mg/100 g. qualities of particular

The parents of the new varieties cultivated by Shaanxi Fruit Tree Research Institute are Dangshan pear and Huangxian magistrate pear. It has been developed in the province. It is a high-yield, high-quality and storable variety.

The fruit is large, with an average weight of 231.8 grams per fruit. Nearly circular column. The peel is green and yellow. Fruiting pedicel longer, sepals deciduous. The flesh is white, the core is small, the meat is fine, crisp, juicy, sweet, contains 12.2% soluble solids, 7.6% soluble sugar, 0.15% titratable acid, vitamin C 3.05 mg / 100 g. The fruit is of high quality and can be stored until May of the following year.

The tree is strong in strength, sprouting and branching. Generally 5-6 years after planting, the fruit is mainly short fruit branch, and the yield is relatively high and stable. It blossoms in early May and matures in mid-September in Xingcheng area. The vegetative growth period is 212 days.

 
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