Peach variety: early Hongxia
Very precocious white meat sweet peach. The fruit is nearly oblong, with an average single fruit weight of 96ml 130g and a maximum fruit weight of 170g; bright color, more than 80% with bright red stripes; pulp soft solute, fine quality, sweet or strong sweet flavor, slightly fragrant; soluble solids 9%, 11%, medium quality. Sticky core. The storage and transportation property is good. The open field in Beijing area matured on June 22-26.
The variety has good yield, rose-shaped flowers, more pollen and larger fruit shape, but the fruit shape is slightly less round, and there are occasionally 5% less than 10% of the fruits with mild fruit cracking.
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Irrigation technology of jujube garden
Although jujube has strong drought resistance and a large amount of rainfall is disadvantageous to jujube production, the growth and development of jujube will also be adversely affected if drought and lack of water. Jujube trees require a relative soil water content of 65% Mel 70% in the growing season. Especially during the rapid growth period of fruit before flowering and hard seed, it is very sensitive to soil moisture. When the soil relative water content is less than 55% or more than 80%, the growth of young fruit is hindered, and the flower and fruit drop is serious. During the slow growth period after the hard core of the fruit, when the relative water content decreased to 30%-50%, the pulp cells lost turgor and became soft.
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Apricot and its cultivation points in the New Century
The American variety of apricot in the new century was introduced from Zhengzhou fruit tree in 1999. through multi-point trial and observation in Guizhou Province, it was confirmed that this variety has strong adaptability, early fruiting, high yield, large fruit, strong sweet taste and excellent quality. The fruit ripens in the middle of May, 13 days earlier than Kate apricot and one month earlier than agate apricot. The fruit can be sold out before wheat harvest and is not busy with farming. It is expected to replace the old varieties such as camel yellow and red purse and become the leading variety of precocious apricot in Guizhou. 1. Variety characteristics 1. Morphological characteristics. Young
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