MySheen

Nongda Nuomai 1

Published: 2024-11-09 Author: mysheen
Last Updated: 2024/11/09, Variety characteristics: winter, cold resistance, normal years can be safe winter in Beijing plain area. The seedlings are semi-creeping and light green. Tillering and panicle rate were higher. The plant height is about 85cm, and the lodging resistance is ordinary. Panicle rectangular, long awn, white shell, red grain. Seeds short round, waxy. Yellow good, grouting speed. The yield per 667m2 was about 350kg. Waxy wheat has broad application in developing new food, enriching flour varieties and increasing raw material sources of starch industry.

Variety characteristics: this variety is winter, cold-resistant, and can survive the winter safely in Beijing Plain in normal years. The seedling is semi-creeping and the seedling color is light green. The rate of tillering and panicle formation was higher. The plant height is about 85cm, and the lodging resistance is general. Panicle oblong, long awn, white shell, red grain. Seeds short and round, waxy. The yellowing is good and the grouting speed is fast. The yield per 667m2 is about 350kg.

Waxy @ # @ 245 flour has a broad application prospect in the development of new food, enriching flour varieties and increasing the source of raw materials in starch industry: waxy wheat grain can process wheat kernel, cereal and so on. Waxy wheat flour can replace glutinous rice flour to develop new foods such as glutinous wheat dumplings and fried cakes. The production of flour with strong water holding capacity and slow regeneration rate through flour blending can increase the fresh-keeping capacity of flour products, improve the eating quality of cooked food such as noodles and steamed bread, and prolong the shelf life of baked food such as bread. it is of great significance to solve the cracking problems of quick-frozen food, and the breeding of glutinous wheat can provide new sources of starch for adhesive, biodegradable plastics, pharmaceutical, agrochemistry and other industries.

 
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