Heilongjiang trial planting "Northeast strange rice" successfully began to be popularized to farmers in the province.
Sitting on a pile of bulging rice bags, Jin Yushi, a farmer in Xiangfang District of Harbin City, was very pleased with his harvest of 8 mu of "Northeast Strange Rice" planted this year.
This year, some rice production areas in Heilongjiang Province have been reduced due to low temperature and lack of light. However, some rice farmers who apply new technologies and new varieties still have high yields. Among them, rice farmers Jin Yushi, Zhang Zibin and other people rely on the advice and guidance of scientific and technological personnel to introduce "Northeast Strange Rice" and apply biotechnology such as "three agents and two fertilizers" to obtain good harvest, and high-yield rice bags are piled up in their small courtyards. "Northeast strange rice" although its appearance is not beautiful, color is not bright, rice grains are not regular, but to make rice has the advantages of fragrant taste, good taste, and no deterioration within a few days. Therefore, it is also known as "Northeast Strange Rice".
It is reported that Chenggaozi Town, Xiangfang District, Harbin City, adopted the "green agriculture mode" to produce 46 hectares of "Northeast Strange Rice" and achieved a bumper harvest, with a yield of more than 9000 kg per hectare. "Strange rice" not only has the advantages of drought resistance, waterlogging resistance, cold resistance and disease and insect resistance in the growth process, but also produces "strange rice" which is bright and soft, rich in nutrition and has special taste.
A professor of Northeast Agricultural University introduced: After years of purification and rejuvenation by scientific and technological personnel of Heilongjiang Shuaiyi Group, this ugly "Northeast Strange Rice" has been gradually popularized and planted to farmers in Heilongjiang Province and has become a key variety of rice planting industry to a new level.
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Rice bran classification
Rice (rice) is one of the main foods for human beings, and it is seldom used to feed livestock. As a feed, rice bran is mainly the by-product of rice processing into rice, and its nutritional value varies greatly due to different processing methods. According to the different rice processing methods, rice bran can be divided into rice husk (ricehulls), rice bran (ricebran) and rice bran (ricemillby-product). Rice chaff is removed from rice when processing brown rice.
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Jishu 4
(1) Variety source: Grain and Oil Research Institute, Academy of Agricultural Sciences, Hebei Province. (2) Variety characteristics: dark green leaves, heart teeth, purple veins, green stems with purple, thin, branch number, length and growth belong to medium, creeping growth. Early tuber, short growth period, belongs to early maturity varieties, storage tolerance. Potato spindle type, potato concentration neat, dark purple potato skin, beautiful appearance, good commodity, good taste. Pay attention to applying sufficient base fertilizer, drought prevention, soil moisture or watering in the vine period to promote early seedling development.
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