MySheen

Lentinus edodes 241-4

Published: 2024-11-08 Author: mysheen
Last Updated: 2024/11/08, "Lentinus edodes 241-4" is an excellent strain of Lentinus edodes selected by Qingyuan County Edible Mushroom Research Center, which is very suitable for bag cultivation. The Lentinus edodes produced by Lentinus edodes has round shape, large cover, thick meat, short handle, dense meat tissue and low water content, which is very suitable for drying. It is the best variety of dried mushroom at present, and its hyphae have strong resistance and wide adaptability, so it is suitable for spring and autumn harvesting, so as to avoid high temperature inoculation in summer and autumn, which is beneficial to improve the survival rate of inoculation and has no conflict with farming. The strain belongs to the late maturing strain of medium and low temperature, and the mycelial growth temperature.

"Lentinus edodes 241-4" is an excellent strain of Lentinus edodes selected by Qingyuan County Edible Mushroom Research Center, which is very suitable for bag cultivation. The Lentinus edodes produced by Lentinus edodes has round shape, large cover, thick meat, short handle, dense meat tissue and low water content, which is very suitable for drying. It is the best variety of dried mushroom at present, and its hyphae have strong resistance and wide adaptability, so it is suitable for spring and autumn harvesting, so as to avoid high temperature inoculation in summer and autumn, which is beneficial to improve the survival rate of inoculation and has no conflict with farming.

The strain belongs to the medium-low temperature type late-maturing strain, the mycelial growth temperature range is 5 ℃ 33 ℃, the optimum growth temperature is about 25 ℃, the optimum temperature for mushroom production is 6 ℃ 20 ℃, and the optimum temperature for fruiting body differentiation is more than 8 Mel 10 ℃. In the cultivation and management, the materials must be mixed according to the requirements of the formula: 0.2 kg of wheat bran and more than 1.8 kg of wet material per section (15 × 55 cm cultivation bags). At the same time, it should be inoculated at the right time, from late February to early April in high mountain areas and from mid-March to late April in low mountain areas.

 
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