Japanese Sweet Potato-"Orange Love"
Japanese sweet potato is a rare poor potato introduced from Japan by relevant Chinese experts in the spring of 1999. It is a new variety of fresh food and barbecue. This kind of sweet potato is early and concentrated and can be harvested in July. The skin is smooth, the skin is yellow and the flesh is orange and red, which is very beautiful. The food tastes sweet and tastes good. The flesh and skin are separated when cooked. In addition to suitable for baked potato and preserved potato processing, but also suitable for fresh food and a variety of cooked food. The potato has strong disease resistance, high yield, early maturity and high quality, which is an ideal variety to replace Beijing 553 yellow barbecued potato.
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Breeding and cultivation techniques of Black forage No. 1
Black forage No. 1 (original code 02-16) was selected by the crop Institute of Qinghai Academy of Agricultural and Forestry Sciences and Polish experts. It was examined and approved by Qinghai crop Variety approval Committee on December 9, 2005. Black forage No. 1 is a new grain-feed type rye variety. Its grain yield is more than 20% higher than that of common wheat, its quality is lower than that of wheat and highland barley, and its stem and leaf yield and nutritional quality are higher than those of common wheat and highland barley. It is an excellent forage grass that all kinds of livestock like to eat. 1 breeding process 1999 Department of Agriculture and Forestry of Qinghai Province
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Intercropping of Ophiopogon japonicus
Ophiopogon japonicus grows for a long time, the plant is short, the early growth is slow, and needs a certain shade degree, therefore, planting some crops in the previous period can play a shading role, while in the management of crops, it can reduce soil hardening and weed growth, which is beneficial to the growth of Ophiopogon japonicus. Legume crops or vegetables are better, corn and taro can also be planted, but the growing period of intercrop crops should be short and must be harvested in September so as not to affect the root growth of Ophiopogon japonicus.
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