MySheen

Harvest, processing and use of Schisandra chinensis

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, Harvest and processing: a large number of fruits are produced 4-5 years after planting. When the fruit is purplish red from September to October, it is picked with ripening, dried or dried, rubbed to remove the stalk, and the black grains are picked out for storage. Usage: 1. It is used in medicine with ripe fruit: it has the function of tonifying qi and lung, nourishing kidney, astringent essence, promoting fluid, stopping diarrhea and sweat. It mainly treats wheezing cough, spontaneous sweating, spermatorrhea, insomnia, chronic diarrhea, thirst and other diseases. Prescription: (1) neurasthenia, insomnia: Schisandra 15-25k, water decoction. Or use Fructus Schisandrae 50g, break it, use 5

Harvest and processing: a large number of fruits are produced 4-5 years after planting. When the fruit is purplish red from September to October, it is picked with ripening, dried or dried, rubbed to remove the stalk, and the black grains are picked out for storage.

Purpose:

1. It is used in medicine with ripe fruit: it has the function of tonifying qi and lung, nourishing kidney, astringent essence, promoting fluid, stopping diarrhea and sweat. It mainly treats wheezing cough, spontaneous sweating, spermatorrhea, insomnia, chronic diarrhea, thirst and other diseases.

Prescription:

(1) neurasthenia, insomnia: Schisandra 15-25k, fried with water. Or use Fructus Schisandrae 50g, break it, soak it in 500g liquor for 7 days, drink one cup (about 10ml) each time, twice a day.

(2) Kidney deficiency spermatorrhea: 500g Schisandra chinensis was washed, soaked in water, enucleated, filtered with gauze, 1kg added, boiled into ointment, and stored in a bottle. Take 1-2 tablespoons daily.

(3) ulcers and ulcers, skin and flesh want to fall off: Fructus Schisandrae fried, external application at the end of the study, can be preserved as before.

two。 Schisandra decoction: take Schisandra chinensis 5g, Su stem 5g, ginseng 5g, add appropriate amount of water, decoct until Schisandra chinensis and ginseng swell through, remove dregs, take juice and add 100g sugar. Drink in portions.

It is suitable for the treatment of cough, chest tightness, thirst, lack of qi and fatigue due to yin deficiency of lung and kidney.

Schisandra chinensis contains volatile oils, organic acids, vitamins, sugars and resins.

Schisandra chinensis is the scaffolding material in the semi-shade of the garden. it can also be planted on the shady side of the mountain and stone, allowing it to be entangled, rewarding its white or pink fragrant flowers and red ears. Or the ground is covered with material, etc.

There are 25 species of this genus, and there are about 20 species in China. As an authentic Schisandra chinensis, there are also mature fruits of Schisandra chinensis, similar to Schisandra chinensis, but with narrow leaves, orange or orange flowers, solitary leaf axils, 10-15 stamens, 2-3 times that of Schisandra chinensis. Its medicinal materials are commonly known as Fructus Schisandrae. Production in China and Sichuan, Yunnan and other places.

 
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