Peach and apricot varieties suitable for garden cultivation
Okubo Okubo originated in Japan and is now the main variety of peach in North China. The fruit is nearly round, with an average weight of 220 grams per fruit. The top of the fruit is round, slightly concave, the suture line is shallow, more obvious, both sides are symmetrical, and the fruit shape is neat. The peel is greenish yellow with red spots. The flesh is milky white, red on the sunny side, fine and soft flesh, more juice, less fiber, fragrant and enucleated. The content of soluble solids is 12% and the quality is excellent. In the Beijing area, the fruit is harvested in late July. The fruit development period is 100 days. The fruit setting rate of this product is high, and the fruit must be thinned properly in cultivation.
Spring bud is the earliest mature peach variety in China. The fruit is oval, the average fruit weight is 70 grams, the top of the fruit is flat or pointed, the suture line is shallow or not obvious, the two sides are symmetrical, and the fruit shape is neat. The pericarp is milky white, the top of the fruit is slightly red or the sunny side is covered with red glow, and the villi is medium, easy to peel off. The flesh is white, as well as near the nucleus. The meat is soft and the contents of juice and fiber are medium. The flavor is sweet, slightly sour, non-astringent, strong aroma, soft core, semi-detached core. The content of soluble solids is 8% to 11%. In Shanghai, the fruit was harvested at the end of May and the beginning of June, and the fruit development period was about 56 days. The tree is strong and adaptable, and the fruit ripens very early. The quality of planting in the north is better than that in the south. The fruit setting rate is high, so we should pay attention to early fruit thinning in planting.
Apricot varieties suitable for planting in courtyard
This variety of camel yellow apricot is produced in Beijing. The fruit is round, with an average weight of 49.5 grams per fruit. The fruit is orange-yellow, soft, slightly more fiber, moderate sweet and sour, juicy aroma, high quality, sticky core, sweet kernel. The fruit matured at the end of May and the beginning of June, and the fruit development period was about 55 days. Strong adaptability, drought resistance, cold resistance.
Xiangbai apricot, also known as Dabai apricot and ginkgo biloba, is a famous variety of fresh apricot in China, which is produced in Fengrun, Zunhua and Jixian, Tianjin. The fruit is nearly round, and the single fruit weighs 47.5-67.5 grams. The fruit face is yellow and white, and the sun side is pink and halo. The flesh is also yellowish-white, fine, less fiber, juicy and sweet, strong aroma and excellent quality. Leaving the nucleus or semi-leaving the nucleus, it is bitter kernel. The fruit matured in late June, and the fruit development period was 60-70 days. Drought resistance, strong adaptability and high yield.
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Peach variety: Chunhua
The hybrid offspring obtained by the Institute of Horticulture, Shanghai Academy of Agricultural Sciences, Beinong 2 × Spring Bud, and embryo culture. The original code was Shanghai 022, which was named in 1989. The fruit is nearly round, neatly shaped, the top of the fruit is round, and the two halves are symmetrical; the average weight of a single fruit is 86 grams, and the maximum fruit weight is 140 grams; the bottom of the pericarp is yellow-green, the fruit surface and sunny side are covered with spotted purplish red, the coverage accounts for 50% of the whole fruit, and the skin is easy to leave; the flesh is white, a little red at the top, no red near the core, thick meat, soft, juicy and windy.
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If you want to grow a good pear, you have to shave the bark.
The peasant proverb says, "if you want to eat a good pear and shave the bark in winter." Scraping off the old bark of pear trees that have hung fruit in the cold winter can effectively eradicate the spores of pear scab, ring streak, anthracnose, pear rust and many kinds of pear pests, such as pear wood lice, aphids, heart borer, shell insects and other pear pests, so as to ensure strong production, high quality, high yield and high benefit. When scraping pear trees thoroughly, be sure to remove the old warped skin, rot, pear scab, ring rot, anthracnose, shell insects, pear wood lice,
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