MySheen

Zaojia pear

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, Zaojia pear is a very early maturing pear variety found in the investigation of fruit tree resources. This variety has medium tree body, 3.2m adult tree height, strong growth potential, open crown, strong continuous fruiting ability, stable yield and good early fruit. Belongs to the medium-sized fruit, the fruit is short spindle-shaped, the single fruit weighs 112g, the fruit face is yellowish green, bright red to the sunny side, the appearance is gorgeous. The meat is crisp without residue, the juice is rich, and the fresh fruit contains 11% soluble solids, high quality and so on. In a general year, the local bud sprouts at the end of March, enters the initial flowering stage in early April, and begins in early April.

Zaojia pear is a very early maturing pear variety found in the investigation of fruit tree resources. This variety has medium tree body, 3.2m adult tree height, strong growth potential, open crown, strong continuous fruiting ability, stable yield and good early fruit. Belongs to the medium-sized fruit, the fruit is short spindle-shaped, the single fruit weighs 112g, the fruit face is yellowish green, bright red to the sunny side, the appearance is gorgeous. The meat is crisp without residue, the juice is rich, and the fresh fruit contains 11% soluble solids, high quality and so on. In a general year, the local sprouts at the end of March, enters the initial flowering stage in early April, and enters the flowering stage in early April. The fruit in Zaozhuang area matured on June 20, was planted in Shaoxing, Zhejiang Province, and could mature at the beginning of June. The plant yield can reach about 5kg 3 years after planting. At this time, other varieties of pears are not yet on the market, so they stand out in the market and sell at high prices. In the local market, 3-5 yuan per kilogram is still in short supply, which is a very early-maturing pear variety with great development potential and market prospects.

This variety is resistant to drought and barren, so it is suitable to be cultivated in the suitable growing area of general pear trees, generally planting 55111 trees per mu. During cultivation, more organic fertilizer should be applied, and after entering the full fruiting period, attention should be paid to thinning flowers and fruits, and reasonable negative planting, so as to prevent premature senescence of trees.

 
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