Zaojia pear
Zaojia pear is a very early maturing pear variety found in the investigation of fruit tree resources. This variety has medium tree body, 3.2m adult tree height, strong growth potential, open crown, strong continuous fruiting ability, stable yield and good early fruit. Belongs to the medium-sized fruit, the fruit is short spindle-shaped, the single fruit weighs 112g, the fruit face is yellowish green, bright red to the sunny side, the appearance is gorgeous. The meat is crisp without residue, the juice is rich, and the fresh fruit contains 11% soluble solids, high quality and so on. In a general year, the local sprouts at the end of March, enters the initial flowering stage in early April, and enters the flowering stage in early April. The fruit in Zaozhuang area matured on June 20, was planted in Shaoxing, Zhejiang Province, and could mature at the beginning of June. The plant yield can reach about 5kg 3 years after planting. At this time, other varieties of pears are not yet on the market, so they stand out in the market and sell at high prices. In the local market, 3-5 yuan per kilogram is still in short supply, which is a very early-maturing pear variety with great development potential and market prospects.
This variety is resistant to drought and barren, so it is suitable to be cultivated in the suitable growing area of general pear trees, generally planting 55111 trees per mu. During cultivation, more organic fertilizer should be applied, and after entering the full fruiting period, attention should be paid to thinning flowers and fruits, and reasonable negative planting, so as to prevent premature senescence of trees.
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Yaguang pear
Applicant: Hebei Provincial Forest Variety examination and approval Committee. Approval: recognized by the National crop Variety approval Committee in 1993. Product title registration number: GS14021-1992. Variety source: local varieties. Characteristics: the tree is strong, the tree posture is open, the branches are dense, the sprouting ability and branching ability are strong, mainly short fruit branches. Leaf blade long ovate or elliptic, apex acuminate, base rounded. The fruit is obovate or nearly round, and the weight of a single fruit is about 100 grams.
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High quality Pear Variety-Huangjin Pear
The golden pear was bred by a cross between the new height and the 20th century. It was introduced into China by South Korea in the 1990s and is suitable for growing in the middle and lower reaches of the Yangtze River and the Huaihe River basin. The variety has strong growth potential, more open tree posture, green-brown one-year-old branches, large and thick leaves, oval or oblong leaves, sharp and dense serrated leaf edges, and yellowish green leaves on tender shoots. The fruit is round and slightly flat, the pericarp is yellowish green, the bagged fruit is golden yellow, transparent, the pericarp is thin, the fruit spot is large and sparse, and it is very beautiful. the average weight of a single fruit is 350 grams, the pulp is fine, tender and crisp, there are no or very few stone cells, juicy and unique flavor.
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