Production Technology of Zanthoxylum bungeanum Oil
Production method 1. Cleaning: prickly ash seeds through screening and cleaning, remove pepper stalks and other impurities, stir-fry in a household rice pot until the taste is fragrant.
two。 Crush: the fried prickly ash seeds are crushed to powder with stone grinder or mortar (the smaller the particles, the better).
3. Boil oil: put the black powder after being fried and crushed into a boiling water pan, then stir with a shovel or stick (about 2.5 kg of water plus 1 kg of cooked pepper seed powder). At the same time, continue to heat it over low heat for about 1 hour, and most of the oil can gradually float on the surface of the pot. Let stand for about 10 minutes, then you can use a metal spoon to remove most of the floating grease.
4. Pier oil: after throwing out most of the above oil, gently press the pier with a metal flat bottom ladle for a few minutes to promote the oil droplets in the material to float and accumulate, and the oil can be partially poured out with a metal spoon.
The oil production rate of prickly ash seeds is about 25%, which is the superior edible oil produced by farmers themselves.
5. Slag removal: the water and oil residue after the oil is taken out from the pot to dry and can be used as fertilizer or mixed feed.
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Xiangjiao No. 35 (formerly known as Wanyu)
Approval No.: XS035--2003 Breeding Unit: Research and Extension Center for New Pepper Varieties of Xiangyan Vegetable Seedling Branch of Yuan Longping Agricultural High-tech Co., Ltd. Vegetable Research Institute of Hunan Province This variety is a special variety for pickling and salting. 0215 as female parent and 0149 as male parent. The plant height of this variety is 79cm, the spreading degree is about 50 × 52 cm, the growth vigor is strong, the branching character is medium, the plant growth is uniform, the fruit setting character is good, and the fruit bearing ability is strong.
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Star photovoltaic Kandelia Candel
Starphotovoltaic Kandelia Candel is developed by Nanjing Xingguang vegetable Research Institute in Jiangsu Province. it belongs to mid-early maturity, the fruit is long and thick, the skin is black, it is generally about 30 cm long and 8 cm thick, and the maximum weight of a single fruit can reach more than 500 grams. It has good commodity, disease resistance and adaptability, especially heat resistance, moisture resistance, aging resistance and storage and transportation. Because of its remarkable benefit during the off-season of vegetable supply in summer and autumn, it is named XingPV Kandelia Candel. Sow seeds at the right time and put them on the market. Starphotovoltaic Kandelia Candel in the Yangtze River Basin can be used from the first and middle of September last year to July of that year.
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