MySheen

Xiangjiao No. 35 (formerly known as Wanyu)

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, Approval No.: XS035--2003 Breeding Unit: Research and Extension Center for New Pepper Varieties of Xiangyan Vegetable Seedling Branch of Yuan Longping Agricultural High-tech Co., Ltd. Vegetable Research Institute of Hunan Province This variety is a special variety for pickling and salting. 0215 as female parent and 0149 as male parent. The plant height of this variety is 79cm, the spreading degree is about 50 × 52 cm, the growth vigor is strong, the branching character is medium, the plant growth is uniform, the fruit setting character is good, and the fruit bearing ability is strong.

Approval number: XS035--2003

Breeding unit: yuan Longping Agricultural Hi-Tech Co., Ltd. Xiangyan vegetable Seedling Branch

Research and extension Center of New Pepper Variety Technology

Hunan vegetable Research Institute

This variety is special for pickling acid and salinization. The hybrid was configured with 0215 as female parent and 0149 as male parent. The plant height of this variety is 79cm, the degree of development is about 50x52cm, the growth potential is strong, the branching is medium, the plant grows neatly and uniformly, the fruit setting is good, and the fruit setting ability is strong. The fruit is long horn-shaped, the fruit is long 15--18cm, the fruit width is about 3cm, the pulp is thick about 0.3cm, and the weight of a single fruit is about 30g. The fruit surface is bright, the commercial ripe fruit milk is yellow, the biological mature fruit is bright red, the meat is soft and crisp, the taste is spicy, and the taste is good. Medium maturity, about 50 days from planting to harvest, heat and moisture resistance, strong disease resistance, wide adaptability, high yield and stable yield.

 
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