Pollution-free cultivation of Edible Fungi imitating Wild

The technology of imitating wild and pollution-free cultivation of edible fungi with rice straw or wheat straw does not need any special equipment, does not need to cut off and crush, and does not add any auxiliary materials, but only needs to soak the straw quantitatively in water. Pleurotus ostreatus, Pleurotus ostreatus and other edible fungi can be cultivated outdoors in a large area, so that the artificially planted products have the color and flavor of wild mushrooms. Using this technology, the straw can be used at a cost of about 1000 yuan per mu, and the straw can be used at a cost of 4000Mu. Mushroom beds can also be properly interplanted with corn, sunflowers, melons, beans and other crops, with considerable benefits and great potential to increase production.

Raw material treatment (soaking): the straw or wheat straw used to grow mushrooms must be thoroughly dried, the straw cells harvested soon have vitality, and the mycelium is difficult to decompose its cellulose and lignin. Tie the straw tightly, about 7 kilograms each. Put the right amount of quicklime into the pool, add water to 4 percentile 5 of the pool capacity, and release 0.4 kilograms of quicklime for every 100 kg of water. Put the straw bundles longitudinally along the edge of the pool, put 2 layers and press the stones so that the straw is all immersed in limewater for 13 minutes for 15 minutes, then remove the soaked straw bundles, drain for 20 minutes, and pile them in large piles. The pre-wetting method of wheat straw is the same as that of rice straw, but the soaking time must be longer than 25 minutes. After the first pool material is taken, add quicklime and water according to proportion, continue to soak, so repeat, can soak more than 1000 kg per day. The bundles of rice straw soaked in water were stacked together, covered with film and drained for 1 day, and then fermented. First lay a 20-centimeter-high platform with masonry on the site, and then lay wood strips on the platform, with a width of about 1 meter, and the length depends on the number of raw materials. The material pile should be of the same size and build a tetragonal raw material pile. Finally, the film and insulation are covered. It is generally fermented for 7 days and can be cultivated when the straw is found to be covered with snowflake-like substances through the film.