Skillful use of garlic in fruit industry
According to the experiment, using garlic as a pollution-free pesticide in fruit trees has many wonderful effects.
1. Promote sprouting. Sprouting grape sprouts in plastic greenhouse with garlic juice can make them germinate 10 days ahead of schedule. Smearing the cut of grape branches can prevent the scissors from drying up and promote the sprouting neatly under the wound.
2. Prevention and cure of rot. Apple trees, pear trees, etc., after suffering from rot, scrape the scars as deep as xylem. At the same time, cut the good skin around the scar into a smooth slope of 60 degrees, then wipe the wound directly with garlic cloves and attach a layer of garlic mucus, and apply it again after 7 days, the prevention and treatment effect can reach more than 90%.
3. Control aphids. Take 1 part of garlic, mash it, add 1 part of water and mix well, then add 50 parts of water. Spraying the back of leaves with the prepared solution can effectively control aphids in fruit trees. In addition, intercropping garlic in the orchard can also greatly reduce the harm of aphids to fruit trees.
4. antiseptic and fresh-keeping. Mash the garlic, soak it in water for 12 hours, boil it together with the water, cool and filter to form the garlic extract. Hawthorn can be stored at room temperature for about 200 days after soaking in 10% garlic extract for 10 seconds.
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Four "tricks" of picking garlic moss
In recent years, many garlic farmers have changed the planting method of planting garlic and digging garlic to the cultivation method of picking garlic mound and digging garlic weight for listing. Among them, many farmers do not know how to pick garlic moss scientifically, resulting in poor quality, low yield, small weight and reduced yield. in order to help garlic farmers not only pick high-quality and high-yield garlic moss, but also achieve the good benefit of bumper harvest, here are four "tricks" for scientific picking of garlic moss. 1. Choose the "moss tip" to bend nearly one circle in the appropriate time for picking. Garlic moss must be picked.
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Yuejiao No.1
The first generation hybrid was bred by vegetable Research Institute of Guangdong Academy of Agricultural Sciences in 1996. The plant height is 60 cm. The fruit is thick horn-shaped, big top, 15.5 cm long, 3.5 cm shoulder width, 0.38 cm meat thickness, smooth fruit surface, turquoise glossy, average single fruit weight 50 grams. Slightly spicy, good flavor, good quality, resistant to storage and transportation. Resistant to bacterial wilt, virus disease and blight. Nai Rain Water, precocious. The first harvest period: 100 days in spring, 65 days in autumn and 120 days in winter. The yield per mu is about 3500 kilograms. Sowing time
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