MySheen

Fried crab with five flavors

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, Raw material female swimming crab 4 about 1250 grams, green beans 20 grams, tomato paste 50 grams, white sugar 20 grams, chili oil method swimming crab cover clean, chop off Daao, each cut into 8 pieces, sprinkle with dry flour, fry in 40% hot oil until 7 mature, add onion, ginger and garlic. Add oil curry, ketchup, salt, cooking wine, vinegar, soy sauce, sugar, chili oil and green beans, cook to thick soup and sprinkle with sesame oil.

Raw material

Four female swimming crabs are about 1250 grams, 20 grams of green beans, 50 grams of ketchup, 20 grams of sugar and chili oil.

Making method

Go to cover and clean the swimming crabs, chop off Daao, each cut into 8 pieces, sprinkle with dry flour, fry in 4% hot oil until 7 mature, add spring onions, ginger and garlic.

Add oil curry, ketchup, salt, cooking wine, vinegar, soy sauce, sugar, chili oil and green beans, cook to thick soup and sprinkle with sesame oil.

 
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