The world's rare white tea was successfully cultivated in Jing'an, Jiangxi Province.
A few days ago, white tea, a rare tea species in the world, was successfully planted and cultivated in the experimental garden of Luowan Township Tea Factory in Jing'an County, Jiangxi Province.
White tea is one of the rare and precious tea in the world, which is asexual and fruitless. The price of 1 kg of white tea is 5000 yuan in the international market, which has high economic value, but there are very few areas producing white tea in China.
According to Zheng Guangshui, who is in charge of white tea production management in Luowan Township, Jingan County, the original Shijing Tea Factory in Jingan County successfully introduced and transplanted 40 mu of white tea in 2000. More than 100000 branches of white tea cuttings last winter have grown more than 3 inches long, four leaves and a core of new shoots, with a survival rate of 90 percent. After transplanting, these 100000 new white tea seedlings can expand 35 mu of land, and enter the tea-growing period after 5 years, producing about 3 kg of fresh tea per mu, which will produce considerable economic benefits.
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The emergence and development of black tea
Black tea originated in the Ming Dynasty in the sixteenth century. In the process of tea manufacturing, it is found that the black tea is produced by using the sun instead of killing the green, and the leaf color changes red after rolling. The earliest black tea production began with the race black tea in Chong'an, Fujian Province. In Liu Jing's Collection of moments of leisure in the Qing Dynasty, it is recorded that there are star villages and towns in the ninth song of the mountain, which are gathered for experts. Outside the province, Shaowu, Jiangxi Guangxin and other places produced tea, black red soup, the native name of Jiangxi Wu, are privately sold in Xingcun. Since the emergence of Xingcun race black tea, it has gradually evolved into Gongfu black tea. twenty
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Main cultivation techniques of Jiulong Dabai Tea
Jiulong Dabai tea has developed root system, exuberant tree growth, high yield and excellent quality. In cultivation and management, it is necessary to establish high standard tea garden, contour ladder, machine fertilizer under trench, topsoil return ditch (planting ditch width 60cm, deep 50cm) 666.7m2 to apply base fertilizer more than 100 piculs. Reasonable close planting, double-row and double-plant triangular planting, large row spacing is 150cm, small row spacing is 30cm, plant spacing is 30cm666.7m2 planting tea seedlings about 4000000 plants. It is beneficial to the early development of the garden.
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