MySheen

Skillful methods for the treatment of edible fungus pests

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, ⑴ compounded sugar, vinegar, liquor, dichlorvos and water into sweet and sour medicine liquid according to the proportion of 2 kinds of sugar, vinegar, spirit, dichlorvos and water. Soaked with gauze or cotton ball, the pest climbed onto the cloth or cotton and was poisoned when it smelled sweet and sour. ⑵ mix vinegar, sugar, dichlorvos and fried bran according to the ratio of 1 to 5 and 10 to 84, sprinkle around the mushroom bed and noodles to allow pests to eat. Because pests like to move in bright places, ⑶ sprays the liquid on the transparent plastic film, once or twice a day, for 3 times.

⑴ compounded sugar, vinegar, liquor, dichlorvos and water into sweet and sour medicine liquid according to the proportion of 2 kinds of sugar, vinegar, spirit, dichlorvos and water. Soaked with gauze or cotton ball, the pest climbed onto the cloth or cotton and was poisoned when it smelled sweet and sour.

⑵ mix vinegar, sugar, dichlorvos and fried bran according to the ratio of 1 to 5 and 10 to 84, sprinkle around the mushroom bed and noodles to allow pests to eat.

Because pests like to move in bright places, ⑶ sprays the liquid on the transparent plastic film once or twice a day for 3-4 days, killing flying insects and adults. 0.5% salt, 3% lime, 5% Mel 8% plant ash are added when mixing, which has strong deworming and preventive effect.

 
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