MySheen

Planting techniques of Cnidium monnieri

Published: 2024-11-25 Author: mysheen
Last Updated: 2024/11/25, Fructus Cnidii, also known as wild carrot, Umbelliferae, medicinal seeds, the market demand is large. Scope of adaptation: Cnidium monnieri is resistant to cold and drought, lax requirements for soil, and strong adaptability. Planting technology: it can be sown in spring, summer and winter. Seed treatment: soak the seeds in water for 12 hours before planting, mix them with 2 times the volume of wet sand, and then sow them 2-3 days later. Pay attention to stirring during the treatment to keep the temperature and humidity consistent. There is no need to deal with seeds when sowing in winter. No matter which season the seeds are sown, level the ground and water it first, and then flatten it with an iron rake when the dryness of the border is suitable.

Fructus Cnidii, also known as wild carrot, Umbelliferae, medicinal seeds, the market demand is large.

Scope of adaptation: Cnidium monnieri is resistant to cold and drought, lax requirements for soil, and strong adaptability.

Planting technology: it can be sown in spring, summer and winter. Seed treatment: soak the seeds in water for 12 hours before planting, mix them with 2 times the volume of wet sand, and then sow them 2-3 days later. Pay attention to stirring during the treatment to keep the temperature and humidity consistent. There is no need to deal with seeds when sowing in winter. No matter in which season, the ground is leveled and watered, and after the dryness of the border is suitable, use an iron rake to level the floating soil, press the row spacing of 24 cm, open a 1-2 cm shallow trench, spread the seeds evenly in the ditch, and then hold flat and water them. Generally, seedlings can emerge in 7-10 days.

During the growing period, if it is dry, it can be watered at the right time. Cnidium grows so fast that it doesn't need to be fertilized in the first year to avoid lodging. You can plant it twice a year, and you don't have to plant seeds the second time.

Harvest processing: from seed to harvest for 3 months, harvested in mid-June before and after sowing in the Beginning of Winter, mid-July in spring and mid-September in summer. Cut off the whole plant to dry, beat down the seeds, and remove the impurities as the finished product.

 
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