MySheen

Virus-free Yushu 7

Published: 2024-11-06 Author: mysheen
Last Updated: 2024/11/06, The characteristic top leaf is purple, the leaf shape is light, the stem color is green with purple, the potato skin is purple, the potato flesh is white, resistant to barren, drought resistance and wide adaptability. The starch rate is high, the average starch rate is as high as 22.61%, the sprouting is fast, the storability is good, and the growth potential is strong. The starch rate of spring potato is about 24%, and that of summer potato is 3% higher than that of Xushu 18. The yield of fresh, dried potato and starch is 6.1%, 17% and 21.4% higher than that of Xushu 18, respectively, and the yield of virus-free potato is more than 20% higher than that of non-virus-free potato. The yield per mu of spring potato is more than 3000 kg and that of summer potato is 2000 kg.

The characteristic top leaf is purple, the leaf shape is light, the stem color is green with purple, the potato skin is purple, the potato flesh is white, resistant to barren, drought resistance and wide adaptability. The starch rate is high, the average starch rate is as high as 22.61%, the sprouting is fast, the storability is good, and the growth potential is strong. The starch rate of spring potato is about 24%, and that of summer potato is 3% higher than that of Xushu 18. The yield of fresh, dried potato and starch is 6.1%, 17% and 21.4% higher than that of Xushu 18, respectively, and the yield of virus-free potato is more than 20% higher than that of non-virus-free potato. The yield per mu of spring potato is more than 3000 kg and that of summer potato is more than 2000 kg. The disadvantage is that it is not resistant to root rot.

Virus-free Yushu 7 was selected in non-root rot disease area in suitable planting area.

 
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