Intensive cultivation of parent fish in spring
Spring is the key period for the gonadal growth of parent fish, and the quality of parent fish cultivation at this stage is directly related to the success or failure of artificial reproduction of domestic fish, so on the basis of usual cultivation, we should pay special attention to spring cultivation.
1. Adjust the water level of the parent fish pond and increase the water temperature. Timely drainage on a sunny day to reduce the water level of the fish pond and accelerate the increase of the water temperature of the fish pond. The displacement can reduce the water level of the fish pond by about 30 cm. When cloudy and rainy days or cold air comes, fill the pool water in advance to slow down the heat dissipation.
two。 Strengthen the feeding management, put in enough feed and fertilizer. Spring is the stage of gonadal development of fish, and the food intake increases. Green parent fish ponds are mainly fed with fresh snails, clam seeds, clam meat and other high animal protein feeds, and the daily feed can account for 3% of fish body weight, supplemented with bean cakes, pellet feed and other commercial concentrate. Grass parent fish pond, mainly feed fresh and tender green fodder, daily feeding amount of 40 kg-60 kg per mu, supplemented by high protein barley malt, bean cakes and so on. Silver carp and bighead carp parent ponds mainly strengthen fertilization, which can be applied every 2-3 days, with about 60 kg of manure each time, supplemented with powdered compound feed or soybean cake milk. When the water temperature rises above 20 ℃, attention should be paid to gradually reducing until the concentrate is given to prevent the parent fish from accumulating too much fat, delaying gonadal maturation and causing dystocia.
3. Strengthen water quality management and stimulate running water. Keep the water quality fat, alive, tender and cool. The transparency of green and grass fish ponds is kept above 35 cm. Pay attention to frequent water injection, 2-3 times a month, 20 cm-30 cm each time. Silver carp, bighead carp parent pond transparency should be maintained at about 30 cm, water injection 3-4 times a month, 10 cm-20 cm each time. From late April to enter the prenatal running water stimulation stage, once a day, 2 hours-4 hours each time.
4. Actively prevent and control fish diseases and reduce the loss of parent fish. The main diseases of parent fish are printing disease, red skin disease, anchor head disease and so on. The methods of prevention and treatment are as follows: (1) 1ppm bleach or 2ppm-4ppm gallnut, sprinkle the whole pool to prevent printing disease and red skin disease. (2) Red skin disease can be treated with chloramphenicol or chloramphenicol, 5 mg per kilogram according to the body weight of the diseased fish, and smear the affected area with 1% carbonic acid. (3) to treat printing disease, 1% benzoic acid can be used to scrub the affected area. (4) Anchor head disease was killed with 0.2 ppm, 0.5 ppm, 90% crystal trichlorfon in the whole pool, which had a better control effect.
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Fish ball processing technology
Fish balls taste delicious, nutritious, is a delicacy on the table, especially suitable for the elderly and children to eat. To process high-quality fish balls, the following points must be grasped technically: processing fish balls should use fresh fish weighing 1500 yuan-4000 grams. Because the fish is too small, the finished product is not smooth and tender; if the fish is too large, the meat is old and not refreshing. The fish will be selected to scale, gills, internal organs, cut off the head, leaving fish, pick out small thorns. Rinse the clean fish for half an hour to remove blood stains
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Comprehensive Utilization of scraps from Fish processing
The remaining fish head, fish tail, minced meat, scales, skin, viscera, bone, gallbladder and so on, contain a lot of protein, amino acids, trace elements and vitamins. Using these protein resources, a variety of deep processing products can be made, including soluble edible fish protein meal, liquid fish protein feed, fish scale glue, fish skin glue, bone paste, fish protein calcium sugar, bile pigment calcium salt and bile salt, etc. Comprehensive utilization of fish processing leftovers can reduce the cost of leading products, increase the added value of aquatic products, maintain the environment and reduce waste.
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