High-quality fish species pick English-fragrant fish

Fragrant fish belongs to the salmon family of bony fishes, which is an important small and valuable economic fish in China. Its meat is delicate, its body color is beautiful, and there is a cavity covered with balsam on its back, which can give off an attractive fragrance, so it gets its name. After baking with fire, the fragrant fish is golden yellow, with good color, aroma and taste, and unique flavor, so it is known as one of the "five treasures of Yandang".

Fragrant fish is a sub-cold water fish, which likes to live in medium-sized open-sea rivers with fresh water quality, fast current, low water temperature and stony bottom. It has the characteristics of short food chain, fast growth rate, strong adaptability to temperature and salinity, high survival rate, low culture cost and so on. China is mainly distributed in Longxi in Fujian, Yandang Mountain in the north and south of Zhejiang, Baisha River in Qingdao, Shihe in Qinhuangdao, Yalu River, Oceanic River, Yingna River and Biliu River in Liaoning Province. In addition, it is also distributed along the coast of Taiwan, Japan and other places. In recent years, due to the destruction of human factors, most of the fragrant fish resources are exhausted, the yield is very small, and large-scale cultivation has not formed a climate. However, Beijing, Shanghai, Guangzhou, Shenzhen and other large and medium-sized cities and Taiwan, Japan, South Korea and Southeast Asian countries have a very strong demand for fragrant fish, so it is said that fragrant fish is a new species with great potential for culture.

At present, the main culture methods of fragrant fish are eel farm culture, reservoir cage culture, pond culture, river block culture and large and medium-sized reservoir culture. In particular, the development of the fragrant fish culture industry in the stopped eel farms can make full use of the eel farm culture ponds, water systems, heating equipment, bait mixing machinery, oxygen enrichment equipment and other original facilities, without the need to invest in fixed facilities, will achieve good social and economic benefits, it can be said to kill two birds with one stone.

Under the guidance of Mr. Cao Keju, a professor of Fisheries College of Huazhong Agricultural University and an authoritative expert on fragrant fish, Fujian Ningde Haimu Aquatic products Technology Service Co., Ltd. after two years of bold exploration and tackling key problems, the company has made good achievements in large-scale breeding technology, aquaculture technology, deep processing of fragrant fish, culture model exploration, related feed, drug development and so on.