MySheen

Japanese black hybrid potato

Published: 2024-09-20 Author: mysheen
Last Updated: 2024/09/20, This variety is bred from the cross between Japanese Kawayama purple and Yutu king. The vine is about 1.5m long, the potato is long spindle type, the potato skin is red, the potato meat is red and purple with white strips, the ripe potato meat is bright red, the taste is fragrant, soft and sweet, and the taste is excellent. It is a good variety for edible processing, with a yield of 3000-5000 kg per mu and 3000-3500 plants per mu.

This variety is bred from the cross between Japanese Kawayama purple and Yutu king. The vine is about 1.5m long, the potato is long spindle type, the potato skin is red, the potato meat is red and purple with white strips, the ripe potato meat is bright red, the taste is fragrant, soft and sweet, and the taste is excellent. It is a good variety for edible processing, with a yield of 3000-5000 kg per mu and 3000-3500 plants per mu.

 
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