Egg-soaked silverfish
Features: soft, tender and fragrant silverfish.
Ingredients: 150 grams of silverfish.
3 egg whites, starch, flour, refined salt, monosodium glutamate, rice wine, pig white oil, pepper and salt.
Operation: 1. Remove the eyes, a bone in front of the silverfish and water, rinse with cold water, absorb water with a dry white cloth, sprinkle with fine salt, introduce wine bittern with monosodium glutamate for three minutes, and then dip it in a layer of flour.
2. Put the clear oil in the spoon. When the oil is 30 or 40% hot, dip the silverfish in the egg paste and deep-fry one by one. Deep-fry it in the plate and put pepper and salt on the edge of the plate.
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Seven-star purple crab
Raw materials: 7 live purple crabs, 7 egg whites, 250 grams of meat soup. [production process] cooking method 1. Red crab washed and steamed; 2. Mix egg whites with salt, monosodium glutamate and clear soup, half on a soup plate, steam for 5 minutes, place purple crabs on steamed egg whites, pour purple crabs on the other half, steam for 3 minutes. Take out the crab and peel off the crab meat, crab roe, crab leg meat, crab clamp meat, according to their parts to fill the egg white to show a crab shape; 4. Steam for 5 minutes, then remove and serve.
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Rare earth feed for breeding fish and adult fish
In the feed for breeding fish and adult fish, the proportion of rare king can not only improve the utilization rate of feed, but also promote the growth of fish, enhance its disease resistance, play the role of disease prevention and treatment, reduce the death of fish, and improve economic benefits. The blending method of feeding fish is as follows: 40-50 grams of rare earth or 1 packet of rare earth additive, dissolve with a little vinegar or acid water, then 0.5 kg of water, spray evenly on 60 kg concentrate feed with sprayer, spray while mixing, if there is a magazine, it can be made into puffed feed, and the effect is better.
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