MySheen

Variety of tea: Biyun

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, It belongs to asexual reproduction system. It is a national improved breed. It is selected by Tea Research Institute of Chinese Academy of Agricultural Sciences. There are 12 provinces introduced. Morphological features: small tree type, middle leaf, middle bud species. The tree is erect and the branches are high. Spring buds germinate from late March to early April. In the middle of April, one bud and three leaves are in full bloom, and 100 buds weigh 51.7 grams. The bud leaves are green and hairy. The production of famous green tea is characterized by tight strings, emerald green color, high aroma and mellow taste. The quality characteristics of fresh leaves of spring tea with one bud and two leaves: tea polyphenols 17.1%, amino acids 3.4%.

It belongs to asexual reproduction system. It is a national improved breed. It is selected by Tea Research Institute of Chinese Academy of Agricultural Sciences. There are 12 provinces introduced. Morphological features: small tree type, middle leaf, middle bud species. The tree is erect and the branches are high. Spring buds germinate from late March to early April. In the middle of April, one bud and three leaves are in full bloom, and 100 buds weigh 51.7 grams. The bud leaves are green and hairy. The production of famous green tea is characterized by tight strings, emerald green color, high aroma and mellow taste. The quality characteristics of spring tea with one bud and two leaves: tea polyphenols 17.1%, amino acids 3.4%, caffeine 3.7%, total catechins 160.37 mg / g.

 
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