Dragon Ridge Yunwu Tea
Longji Yunwu Tea grows in the Longji terraced scenic spot, which is known as the best in the world. The tea garden is above 800 meters above sea level and belongs to the subtropical monsoon area. It is alternately affected by cold and warm air. It has four distinct seasons, abundant rainfall, high organic content, short sunshine, high temperature, gurgling water all the year round, clouds and fog, tea all over the country in the morning and evening, cloudy and rainy days without any pollution. It is an ideal place to form the fragrance of tea, mountains and clouds. It has a long history and was a tribute during the Qianlong period. The stone tablet was recorded in the village of Longji Village. It is of good quality and is one of the 28 famous teas in China. It is recorded in the Chinese Dictionary of Tea Studies.
Longji brand Yunwu Tea, which is refined by traditional technology in Mingzhu Tea Factory of Longsheng Autonomous County, was rated as a high quality product of township enterprises in Guangxi in 2000 and certified by the Ministry of Agriculture TQC. Longji tea has the unique color, aroma and taste of Longji tea, and contains amino acids, caffeine, alkaloids and other trace elements that are beneficial to human health. it is a treasure of natural tea that can strengthen body, lose weight and keep beauty, and is beneficial to health. It can be called one of the "four treasures" of Longji. The annual supply of spring and summer tea is 5 tons, and the products are cylinder, bagged 100g, 150g, 500g and so on. Contact: Mr. Kui; contact number: 0773-7582289.
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From steamed green cake tea to steamed green loose tea
In the production of steamed green cake tea, in order to improve the shortcomings of difficult to remove bitterness and incorrect aroma, the steamed green cake tea was transformed into steamed green powder tea without kneading and pressing after steaming, and the aroma of the tea was maintained. This kind of reform appeared in the Song Dynasty, "Song Shi Food Chronicles" contains: "there are two kinds of tea, called piece tea, called loose tea", piece tea is cake tea. In the Agricultural Book of Wang Zhen in the Yuan Dynasty, there is a detailed record of the process of steaming Qingsan tea at that time. Steamed, spread thin with basket foil, knead it in wet, bake it and spread it evenly.
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Experiment on the efficacy of 10% chlorothioline wettable powder in the treatment of tea leafhopper
Efficacy test of 10% chlorothioline wettable powder against tea green leafhopper Abstract: field experiments showed that 10% chlorothioline wettable powder had good control effect on tea small green leafhopper, and the control effect was still more than 80% after 14 days. Key words: chlorothioline; tea small green leafhopper; control effect 10% chlorothioline wettable powder is a nitromethylene internal absorption insecticide. The mechanism of action of chlorothioline is selective inhibition of nicotinic acid acetylcholinesterase receptor in insect nervous system.
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