MySheen

The production of yellow tea

Published: 2024-12-22 Author: mysheen
Last Updated: 2024/12/22, The basic technology of green tea is killing, kneading and drying, when the stir-frying process of green tea is not properly mastered, such as not cooling and kneading in time after killing, or not drying and stir-drying in time after kneading, accumulating for too long, making the leaves yellow and producing yellow leaf yellow soup, similar to the later yellow tea. Therefore, the emergence of yellow tea evolved from the improper preparation of green tea. The history of this evolution is recorded in Xu Cishu's Tea Shu (1597) in the Ming Dynasty.

The basic technology of green tea is killing, kneading and drying, when the stir-frying process of green tea is not properly mastered, such as not cooling and kneading in time after killing, or not drying and stir-drying in time after kneading, accumulating for too long, making the leaves yellow and producing yellow leaf yellow soup, similar to the later yellow tea. Therefore, the emergence of yellow tea evolved from the improper preparation of green tea. The history of this evolution is recorded in Xu Cishu's Tea Shu (1597) in the Ming Dynasty.

 
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