MySheen

How to identify poisonous wild mushrooms (bacteria)

Published: 2024-11-06 Author: mysheen
Last Updated: 2024/11/06, So far, more than 10,000 species of wild mushrooms have been found and recorded in China, including 192 species of poisonous mushrooms and more than 30 species of poisonous mushrooms in Jiangsu and Zhejiang provinces. Wild mushrooms (bacteria) generally grow in the plum rain season and high temperature and humidity climate in summer and autumn, so food poisoning events also occur in this period. Poisonous wild mushrooms (bacteria) often have the following characteristics: (1) high color and lustre. (2) the surface of umbrella-shaped mushroom (bacteria) is fish scale. (3) there are annular protuberances on the mushroom stalk. (4) Mushroom

So far, more than 10,000 species of wild mushrooms have been found and recorded in China, including 192 species of poisonous mushrooms and more than 30 species of poisonous mushrooms in Jiangsu and Zhejiang provinces. Wild mushrooms (bacteria) generally grow in the plum rain season and high temperature and humidity climate in summer and autumn, so food poisoning events also occur in this period.

Poisonous wild mushrooms (bacteria) often have the following characteristics: (1) high color and lustre. (2) the surface of umbrella-shaped mushroom (bacteria) is fish scale. (3) there are annular protuberances on the mushroom stalk. (4) there are irregular protrusions at the bottom of the mushroom stalk. (5) the wild mushroom (fungus) is harvested or damaged, and milk flows out of the damaged part.

 
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