Liaoqie No. 4
Variety source: cited from Institute of Horticulture, Liaoning Academy of Agricultural Sciences.
Characteristics: early maturing variety, growth period 107days, 15-20 days from flowering to commercial fruit ripening, plant height 51cm, more branching times, strong regeneration ability. The leaves are small and narrow, purple, and the flowers and sepals are purple. The fruit is 25-30cm long, the skin is black and purple, the skin is thin, the flesh is soft, rich in amino acids, the average single fruit weight is 200g, the early yield is high, the yield per mu can reach about 3500kg, resistant to Verticillium wilt and cotton blight, suitable for close planting, suitable for half-season cultivation or protected cultivation.
Main points of cultivation: the days of raising seedlings are 80-90 days, and only one seedling is needed in the seedling stage, about 30 days after sowing. Apply farm manure before planting, high border, and the plastic film is smiling. It is planted when the ground temperature is above 15 degrees Celsius. 3300-3500 seedlings per mu. The temperature is controlled at 25-30 degrees Celsius during the day and 15-18 degrees Celsius at night. Double-stem or single-stem pruning, 2.4 color D or Guoling dipped in flowers.
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Guangjiao No. 1
Guangjiao No. 1 is a new pepper variety bred in 2000 by Fine Seed Seedling Breeding Center of Guangdong Province Academy of Agricultural Sciences. Plant height 65 cm, fruit weight 45 - 60 grams, about 20 - 28 cm long, 33 cm in diameter; fruit was long horn type, smooth peel, green, shiny, thick meat, storage and transportation, good flavor, adapt to the north and market sales. Guangjiao No. 1 has high resistance to bacterial wilt and virus disease, early maturity, sowing to early harvest, 90 days in spring, 65 days in autumn and 100 days in winter, with a yield of 4000 - 50 per mu
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Cultivation techniques of Lotus Root Straw in shallow Pool
Shallow pond lotus root straw cultivation yield is high, easy to harvest, water-saving, labor-saving, the planting area is expanded year by year, the average yield of lotus root per mu is 4000 kg, which is more than 30% higher than that of ordinary shallow lotus root. First, select suitable varieties. Early-maturing varieties with thick and round lotus root, white skin, crisp and tender meat, sweet taste, good quality and high yield should be selected, such as "Elian No. 4", "Elian No. 5", "Jinan White Lotus Root" and so on. Second, build lotus root pond 1. Site preparation: lotus root pond should be selected when there is plenty of sunshine and no
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