How to disinfect the environment of rabbit house
First, the ground disinfection rabbit house ground is an important part of the rabbit house small environment, but also the rabbit excretion place, so the ground disinfection is very important. Faeces should be cleaned in time every day, and some quicklime can be sprinkled on the ground to keep the rabbit house ventilated, dry, clean and hygienic. Spray disinfectant such as laisuer solution or 20% caustic soda solution regularly.
2. 2-3 days before the disinfection and introduction of the rabbit house, the rabbit house should be thoroughly disinfected. Fumigation is generally adopted, that is, 25 grams of potassium permanganate and 70 million milliliters of formaldehyde solution will react violently. The formaldehyde gas volatilized into the air has a strong germicidal and disinfection effect. Fumigation and disinfection should be carried out for 2 or 3 times in a row and should be discontinued 12 hours before introduction. Conditions can be placed in the rabbit house ultraviolet lamp, ultraviolet has a strong sterilization effect, continuous irradiation for 5 to 6 hours, stop for 12 hours, the effect of repeated use is better.
3. Disinfection of cages (1) General disinfection (refers to the disinfection of rabbits during the use of cages). According to the instructions, spray and disinfect the cage with Baidu or Shuijing according to a certain proportion, generally spraying once every 3 days. (2) thorough disinfection (refers to the whole house disinfection before introduction or the disinfection of rabbits from the cage without rabbits). According to the instructions, use disinfectants with strong germicidal efficacy, such as Suer, formaldehyde, caustic soda, etc., but it should be noted that rabbits should be placed for 2-3 days after disinfection. Can also be used blowtorch flame disinfection, the flame should reach every part of the cage, flame disinfection a few hours later can release rabbits. Thorough disinfection is usually done once a month.
4. Disinfection of water and food boxes is generally done once a week. Remove the water and food box from the cage, wash it with clean water, soak it in the prepared disinfectant for 30 minutes, then wash it and dry it.
Fifth, the disinfection of the used production box should first dump the cushion inside, then rinse it with clean water, dry it, expose it in strong sunlight for 5-6 hours, use ultraviolet lamp for 5-6 hours in winter, and then use disinfectant spray to disinfect it.
- Prev
Feeding and Management techniques of Pigs
(1) Technical requirements for joint feeding and management of pigs 1. It is recommended that feed be fed raw to pigs in rural areas, often cooked and prepared into dilute feed. This method of "filling belly with clear soup" is not only a waste of feed, fuel and labor, but also slow weight gain and high feeding cost. If raw feed is used, the above shortcomings can be overcome. 2. The variety of feed should be diversified and the fine, green and roughage should be matched reasonably. The practice of raising pigs has proved that the nutrients of multi-breed diets can learn from each other.
- Next
Forced moulting to shorten the period of suspension of production
After laying a certain number of eggs, the laying duck will stop moulting. Under natural conditions, it takes 3 months from molting to relaying eggs. However, when it is found that the laying duck stops production and pecks the feather back and forth, the stopped duck is forced to molt, that is, the hard long and short feathers on both sides of the wings are pulled out, and then raised in captivity, the feeding management is strengthened, and the high quality feed is fed. After about 5 days, the duck stopped laying eggs.
Related
- On the eggshell is a badge full of pride. British Poultry Egg Market and Consumer observation
- British study: 72% of Britons are willing to buy native eggs raised by insects
- Guidelines for friendly egg production revised the increase of space in chicken sheds can not be forced to change feathers and lay eggs.
- Risk of delay in customs clearance Australia suspends lobster exports to China
- Pig semen-the Vector of virus Transmission (4)
- Pig semen-the Vector of virus Transmission (3)
- Five common causes of difficult control of classical swine fever in clinic and their countermeasures
- Foot-and-mouth disease is the most effective way to prevent it!
- PED is the number one killer of piglets and has to be guarded against in autumn and winter.
- What is "yellow fat pig"? Have you ever heard the pig collector talk about "yellow fat pig"?