Pear Variety-- Fengshui Pear
Japanese variety b4 (chrysanthemum water × Bayun) × mid-ripe red pear bred by Bayun hybrid. The fruit of this variety is nearly round, the average single fruit weight is 350 grams, the maximum fruit weight is 750 grams, the pericarp is brown at maturity, the sunny side is slightly reddish brown, the pulp is white, soft and succulent, the soluble solid content is about 13%, and the quality is extremely high. Jinan fruit matured from late August to early September. The rate of flowering plants in two years after planting is 80.23%, and the yield per mu in three years is 1035.8 kg.
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Control of Diseases and insect pests in Pear Orchard
At present, when the pear orchard is in full bloom, fruit growers should timely control the following diseases and insect pests at the end of pear flowering: pear gall mosquitoes and pear wood lice should be sprayed at the end of flowering according to the flowering situation of pear trees. The medicament can choose 10% Shenjian 1500 times liquid plus 10% Shijia pyridine 2000 times liquid. Pear rust and pear scab should be sprayed in time at the end of pear flowering. The medicament can choose 15% Fen Ning 1500 times liquid or 45% Dasheng 800Mel 1000 times liquid, plus 10% Shigao 6000 times liquid.
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Growing jujube in greenhouse: beauty
Jujube cultivation in greenhouse can advance the maturity of fresh jujube by 40 to 60 days, and planted in the same year, the yield of jujube per mu is more than 600 kg. It can reach more than 1500 kilograms in the second year. The jujube tree itself has the characteristics of the fruit of the same year. The seedlings planted in the greenhouse increased the ground temperature, and the roots healed early, grew fast and sprouted early. In addition, the temperature and humidity in the greenhouse during the flowering period are suitable, the fruit setting rate is obviously increased, while the flowering period of the open field jujube tree is dry, and the fruit setting of the first crop is very few, so the fruit weight and yield of jujube in the greenhouse are higher than that of dew.
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