A hard peach variety suitable for cultivation in Yangtze River valley: Chaoshahong
Originated in Shaanxi, the average single fruit weight is 260g, the maximum fruit weight is 420g, the fruit is neat, and the fruit noodles are 80% Murray 100% bright red when ripe. The fruit surface is hairy, and the fruit is round and symmetrical. The flesh is white, with 25% redness, hard pulp, fine flesh, 15.2% soluble solids, strong sweet, no sour taste, aroma and good quality. Sticky nucleus, non-cleavage nucleus, edible rate 92.3%. Chongqing sprouts in early February, blossoms in early March, and fruit ripens in early June. Non-dehiscent fruit, resistant to storage and transportation, extremely high yield. The yield of the dense planting garden reached 2400kg/667 square meters in the third year.
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Introduction of high yield and high quality apricot varieties
Apricot is one of the favorite fruits of our people, which has a wide range of uses and has high economic value. In recent years, when apples, pears and other fruits are going downhill, apricot has been in short supply, and the price has risen again and again. The cultivation of apricot trees has become an effective way for fruit farmers' families to get rich at present and even in the next few years. Several new varieties of high-quality and high-yield apricot trees are introduced below. Jin Aolin: Jin Aolin is the latest precocious apricot species introduced from the United States by the Chinese Academy of Agricultural Sciences. its main advantage is that it is very precocious: the apricot can be picked on May 20.
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Jujube variety: fetal red
The fruit is long and oval, the fruit weighs about 18 grams, and the fruit surface is smooth and smooth. The color of pericarp changes three times from young fruit to maturity: after anthesis, the ovary is green, it turns dark red in 1-3 days, the red gradually fades to green again after 1 month, and changes to pink cylinder color when it is brittle ripe, and dark red when it is ripe. The quality of fresh food is poor, and the quality of drying is medium. Mature in the first and middle of September. The tree is tall, the tree posture is open, and the crown is conical. The 20-year-old tree is 6-7 meters in height and 5-6 meters in crown diameter. The colonization began to bear fruit for 1 ~ 2 years.
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