Field follow-up management of garlic stalk after harvest
First, clean Tian Yuan in time. After the harvest of garlic bolts, garlic farmers should clean the field source in time, arrange the leaves damaged by bolting in the field, take the broken leaves, old leaves and diseased leaves out of the field and bury them deeply, so as to prevent the accumulation of bacteria in the field year by year and reduce the number of pathogens in the soil next year.
Second, do a good job in clearing ditches and regulating soil moisture. Making use of the free time after garlic stalk harvest, garlic farmers should do a good job in cleaning the soil moisture ditch in the garlic field, prevent the accumulation of water in the field after rain, affect the growth of garlic, ensure the matching of soil moisture in the field, unobstructed drainage, and improve their resistance to stress.
The third is to apply head-boosting fertilizer. 2-3 days after bolting, 5 kg of urea and 5 kg of potassium sulfate were applied per mu. At the same time, 0.2% potassium dihydrogen phosphate and 1% urea were sprayed outside the roots and sprayed twice every 5-7 days, so as to prolong the life of functional leaves, prevent premature senescence and promote the supply of nutrients needed for bulb expansion.
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Processing of honey crisp ginger
This product belongs to wet preserved fruit, although it is mainly pure sweet flavor, but because of the crispness of the product, there is a strong fresh ginger flavor, it is a popular preserved fruit small food processing technology as follows: 1. Raw materials: the most tender part of fresh ginger, cut down and show the thumb size, pink, raw materials appear small and expensive. 2, peeling: each particle of ginger is about 1~2 cm long, can be used to remove ginger skin by artificial friction method. 3, color protection, hardening measures: with 0.1% calcium chloride and 0.1
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Qinghai eggplant ginseng
Scientific name: Mandragorachinhaiebsis family genus: eggplant family Ginseng Genus florescence: May-June distribution: born in the beach grassland or rock crevices, forests, etc., at an altitude of 3650-4000 meters. Distributed in Qinghai and Xizang. Introduction: perennial herbs. The root is fleshy, bifurcated. Rhizome short, densely scalelike leaves; stem 3-6 cm tall. Leaves set at the top of the stem, long elliptic or shovel-shaped elliptic, 3-6 cm long and about 1.5 cm wide. five
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