MySheen

Biological water-saving technology of rice

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, Biological water saving technology refers to the use of the physiological and genetic potential of organisms to obtain more output under the same water conditions. Although the research is difficult and the degree of development is low, the investment in the application is small and the benefit is high. Using a large number of germplasm resources obtained for many years, rice breeders selected a number of varieties with strong drought resistance by means of inter-variety hybridization, systematic breeding and introduction and evaluation, and applied genetic engineering to the breeding of new varieties. continue to provide new hybrid rice combinations with high quality, strong drought tolerance and greater biological potential for water-saving cultivation.

Biological water-saving technology refers to the use of the organism's own physiological and genetic potential, in the same water conditions, can obtain more output. Although the research is difficult and the development degree is low, the investment in application is small and the benefit is high. Rice breeders use a large number of germplasm resources obtained for many years to breed a batch of varieties with strong drought resistance through inter-variety hybridization, systematic selection and introduction evaluation, and apply genetic engineering to new variety breeding to continuously provide new hybrid rice combinations with high quality and strong drought resistance and new varieties with greater biological potential for water-saving cultivation.

 
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