Jingui fragrant pear
Korla fragrant pear has a history of more than 2000 years, its appearance is like a spindle, the skin is bright, with a faint blush in the green, people like it at a glance.
Fragrant pears have thin skin and high moisture, so you should be very careful when picking. If you have long fingernails and hang the pears for a while, this kind of pears can not be used as commercial pears. In order to avoid breaking more fragrant pears, ripe fragrant pears had better be picked immediately. Fragrant pears should be graded before packing. The special grade pear is more than 120g, the first grade pear is more than lOOg, and the second grade pear is more than 80g. Special pears can be sold for 10 yuan / kg. The first grade is 7.0yuan / kg, and the second grade pear is 5.4yuan / kg. In addition to the thin skin and crisp meat, the taste of fragrant pear is also very good. It tastes juicy and sweet, crisp and refreshing, and the meat is fine and without residue. After scientific research, fragrant pear also has the effect of moistening the lungs and cooling the heart, relieving cough and resolving phlegm, tonifying the kidney and diuresis. Every year, before the fragrant pears are ripe, the pears full of trees are already bought by dealers. According to a grower, he contracted 8 hectares of land with an income of 400000 to 500000 yuan.
At present, in the Bazhou area where Korla is located, the planting area of fragrant pear has reached nearly 33000 hectares, the yield has exceeded 150000 tons, and fragrant pear dealers have spread all over the country. Many places outside Korla have tried to introduce fragrant pears, which either failed to survive or the quality changed.
As the best fragrant pears have been spread all over the world, Korla has become more and more famous. Fragrant pears have become a resounding business card in Korla, so Korla is known as "Pear City". At present, the annual output value of fragrant pears in Bazhou, where Korla is located, has reached 470 million yuan, and the export volume reached 12000 tons in 2006, from which more than 70, 000 fruit farmers have benefited.
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High quality Pear Variety-Manao Pear
The comprehensive quality of Manao pear is higher than that of Zaocu, August crisp and Japanese variety Sanshui pear, and it is an excellent early ripening pear variety. The fruit is broad oval to nearly round, medium and large fruit, the average single fruit weight is 228g, the maximum single fruit weight is 400g; the pericarp is golden yellow, the fruit spot is small and sparse; the flesh is yellow-white, tender, juicy, sweet, rich in aroma, and the soluble solids content is 14.7%-16.3%; the fruit is more resistant to storage and transportation, and the quality remains unchanged for 80 days in the 0-5 ℃ thermostat. The fruit ripens in early July. The tree is healthy.
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Characteristics and cultivation techniques of carmine peach
The Fuxin Plant Research Institute of Meixian County has introduced 47 peach varieties since 1986. After years of selection and breeding, a high-quality early-maturing plant was selected in 1998, which was named "precocious rouge peach". Certified by the provincial science and technology department, this variety is the leading excellent variety in China. The field characters of more than ten years show that rouge peach is coarse, easy to manage, early fruiting and high yield. The fruit can be hung in the second year after planting, 20kg in the third year, 100kg in six years, and 3000-4000 kg per mu in the peak yield period. The flowers begin and fall in the middle of February all the year round.
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