High quality Pear Variety-Manao Pear

The comprehensive quality of Manao pear is higher than that of Zaocu, August crisp and Japanese variety Sanshui pear, and it is an excellent early ripening pear variety. The fruit is broad oval to nearly round, medium and large fruit, the average single fruit weight is 228g, the maximum single fruit weight is 400g; the pericarp is golden yellow, the fruit spot is small and sparse; the flesh is yellow-white, tender, juicy, sweet, rich in aroma, and the soluble solids content is 14.7%-16.3%; the fruit is more resistant to storage and transportation, and the quality remains unchanged for 80 days in the 0-5 ℃ thermostat. The fruit ripens in early July. The tree has strong potential, medium branching ability, strong sprouting ability, strong adaptability and strong disease resistance. The early fruit has strong high yield, with a yield of more than 700kg per mu in the third year and nearly 2000 kg per mu in five years after planting. It is one of the best varieties in off-season pear market. Resistant to scab, ring disease and so on, few drugs are used to control diseases and insect pests, so it is expected to produce green fruits with low residual toxicity. When planting, line ear pear, golden flower species and late Sanji pear can be used as pollination trees.