Hardened peach varieties suitable for cultivation in Yangtze River valley: 21st century
Originated in Beijing, the average weight of a single fruit is 240g, the maximum is more than 380g, the shape of the fruit is high, and the face of the fruit is 70% rose-red when ripe. The fruit surface is less hairy, the fruit is round, the pulp is white and reddish, there is 20% redness, the pulp is extra hard, fine, soluble solids 15.7%, the taste is thick and sweet, no sour taste, slightly fragrant, and the quality is excellent. The nuclear is small and the edible rate is 93.7%. Chongqing sprouts in mid-February, blossoms in early March, and fruit ripens in mid-late July. Resistant to storage and transportation, high yield, dense planting garden (222plants / 667m2) the third year output reached 1900kg/667 square meters.
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Problems and Countermeasures in the production of Ziziphus jujuba
Although Mao Ye jujube has been introduced and planted successfully in the south of China, it is still in its infancy and the area of productive planting is not large at present. However, at present, there are some problems in the cultivation of maoye jujube in China, such as disorderly varieties, extensive cultivation management, poor circulation channels and so on, which need to be further improved and solved. First, the development division is not strong, the disorderly varieties of maoye jujube have the characteristics of early fruiting and high yield (put into production in the same year), high quality and high price, coupled with a lot of publicity by some seedling suppliers in the media, as a result, a stream of planting hairy leaves has been set off in several southern provinces in recent years.
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Super kernel apricot
Single fruit weight 14.4 g, single nucleus weight 2.16 g, nucleation rate 18.8%, single kernel weight 0.96 g, kernel rate 41.1%, containing crude fat 54%, protein 23.6%, carbohydrate 15.8%. The 6-year-old tree produced 27.7 kg of fruit and 2.14 kg of kernel, 53% higher than that of the control Longwangmao. The seed setting rate of self-flower is 29%, which is about 10% higher than that of other varieties. High yield, stable yield and high quality.
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