Sichuan pepper Alaskan treasure crab
Ingredients: 1 Alaska Treasure Crab, 200g dried pepper, 5 pieces of fragrant leaves
Seasoning: salt 5g, monosodium glutamate 15g, Shaoxing wine 25g, ginger slices 25g, chili powder 10g, starch 10g, refined oil 1000g (actual consumption 100g)
Production:
1. Wash the crab, cut it into pieces and submerge it.
2. Put the oil in the pot. When the oil is hot, put the crab into deep fry.
3. Stir fry the dried pepper slightly, add the crab, fragrant leaves, and stir fry together.
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Fried Shrimps in Hot Spicy Sauce
Raw materials: live shrimp (about 1 jin 2 taels) ingredients: potato, winter bamboo shoots, celery, green onion seasoning: crab sauce, crab oil, monosodium glutamate, chicken essence, sugar, dried pepper. Production process: the first step: peel potatoes, cut winter bamboo shoots, celery, green onions, a little, set aside. Step 2: wash the live shrimp, and then cut each shrimp on the back for post-production. Step 3: support and fire
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There's something in the fish head that fights aging.
Fish brain contains fish oil, which is rich in highly unsaturated fatty acids, and its main ingredient is what we call "brain gold," said Wang Cunxin, a fish research expert and professor at the Institute of Oceanography of the Chinese Academy of Sciences. This is an essential nutrient for humans, mainly found in phospholipids in the brain, which can maintain, improve and improve brain function. If it is not taken enough, the baby's brain development process will be blocked. Therefore, there is a saying that eating more fish heads can make people smarter. Professor Wang said that other parts of the fish head are nutritious.
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