MySheen

Sargassum fusiforme tea

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, The use of this tea can promote the absorption of calcium by the human body and is beneficial to the prevention and elimination of various diseases caused by lack of calcium. Soak 500g Sargassum fusiforme after washing and sun-drying in fresh water for 1.5h, dry it under 50 ℃ for 2 hours with a hot air dryer, then soak it in a seasoning mixture of 30g salt, 100g sodium glutamate and 3 liters of water for 1 hour, then stir-fry it in a rotary kettle for 1 hour, and finally grind it into powder to get about 500g Sargassum fusiforme tea.

This tea can promote the absorption of calcium by human body and is beneficial to prevent and eliminate various diseases caused by calcium deficiency.

500g of the cleaned and sun-dried Sargassum fusiforme is soaked in fresh water for 1.5h, dried at 50 DEG C for 2h by a hot air dryer, immersed in a flavoring solution prepared by mixing 30g of salt, 100g of sodium glutamate and 3L of water for 1h, fried in a rotary kettle for 1h, and finally ground into powder to obtain about 500g of Sargassum fusiforme tea.

 
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