Management skills of efficient breeding of Meat Pigeon

Meat pigeon is a main breeding direction of raising pigeons. The meat of meat pigeons is tender and delicious, rich in nutrition, and is a special dish in many restaurants and hotels. And it is also welcomed by many people, so now there are more and more people raising meat pigeons on a large scale, and they certainly want to expand their own breeding benefits. So how do we do that? The following editor brings you the management skills of efficient breeding of meat pigeons, let's have a look!

1. Manual pairing

When the young pigeons grow to a certain extent, it is necessary to identify the sex of the pigeons in time, and then put a pair of male and female pigeons into the pairing cage. A pairing cage can only be put into a pair, and after it is put into the pairing cage, it should be fed separately with an isolation net to ensure normal drinking water and feed. When the pigeons are familiar with each other and get close to each other, the isolation net can be removed to allow them to mate.

2. Feed management

The demand for nutrition will be different in different growth stages, and different breeding directions will also change. For example, the feed of breeding pigeons will be different from that of meat pigeons. When raising breeding pigeons, it is necessary to change the feed appropriately and increase the proportion of protein and energy in the feed. Feed about twice a day. Meat pigeons should account for most of the energy feed, to ensure that each pigeon can eat, but also properly feed to promote health sand, to ensure adequate drinking water.

3. Incubation management

In the meat pigeon incubation period, at least twice to take care of the egg work, to ensure that pigeon eggs hatch normally, so that abnormal conditions can be dealt with in time. Nutrition during the incubation period is very important. Adequate feed should be fed to allow meat pigeons to eat freely until they do not eat. Then clean up the residual feed, promote the hatching of pigeon eggs, enhance the growth ability of young pigeons, and ensure continuous and efficient breeding.

4. Feeding in parallel nests

Under general feeding conditions and discontinuous feeding, a pair of pigeons can feed 2-3 squab. If only one egg is produced, only one squab is left in breeding, or if the breeding pigeon re-hatches its eggs about half a month after hatching and discards them, it is necessary to control the specifications, and then raise them together according to growth progress, growth ability, etc. The pigeon without feeding after nesting can delay its laying time and effectively increase the laying rate.

5. Artificial feeding

When raising squab, try to end the feeding of female pigeon as early as possible and carry out artificial feeding. In this way, the laying time of breeding pigeons can be delayed by 2-3 weeks and the laying rate can be increased. Suckling pigeons can be fed with skim milk powder and chicken feed, which will be changed into food feed after about 2 weeks. When lysine and vitamins are added to the feed, the number of times of feeding shall not be less than twice a day.

The above is a brief introduction to the management skills of efficient breeding of meat pigeons, continuous and efficient breeding of meat pigeons is very important, so as to ensure their own economic benefits of breeding. This is the end of today's introduction, this article is for reference only, friends who want to know more relevant information, please continue to follow us!