Bagging technology of Shatian pomelo

Shatian pomelo is a common grapefruit variety in our daily life. Shatian pomelo also has a certain planting area in our country. Now the main purpose of fruit growers is to increase the output of Shatian pomelo and increase their own economic benefits of planting. In fact, bagging Shatian pomelo can promote the growth and increase the yield of Shatian pomelo. So how to bag Shatian pomelo? The following editor brought the bagging technology of Shatian pomelo, let's take a look!

1. Bagging choice

Bagging choice is very important, many friends know that bagging Shatian pomelo is beneficial to the growth and development of fruit. However, when choosing bagging, they choose inferior plastic bagging in order to be cheap. This kind of bagging is airtight and cannot be drained. On the contrary, it will pose a threat to the growth of the fruit, it is better not to bagging. Therefore, when we choose bagging, we should choose paper or Kraft paper double-layer Shatian pomelo bags to ensure that there will be no stagnant water and will not affect the development of the fruit.

2. Bagging time

The bagging time of Shatian pomelo depends on the planting area, because the incidence of diseases and insect pests varies from place to place. However, about one and a half months after the Shatian pomelo flowers withered is the best bagging period, mainly according to the habits of the fruit. If bagging too early, Shatian pomelo fruit is too tender, there is no stable physiological fruit drop phenomenon, bagging will aggravate fruit drop, which is not conducive to the observation of fruit development. If bagging is too late, the occurrence of insect pests is more serious, and the bagging effect is basically gone. If there is no pest in the area, it can be postponed appropriately.

3. Soak the fruit with fixed fruit

Before bagging, it is necessary to control the number of fruits and properly thinning fruits to prevent them from exceeding the fruit load. Generally speaking, the number of fruits on each result note should not exceed two. Clean up the rest and ensure that the leaves around the bagged fruit will not fall into the bagging bag, so as to prevent the leaves from piercing the fruit bag and affect the bagging effect. Then disinfect the fruit, pay attention to all the parts that are wrapped in bags, such as branches, fruit stalks and so on. To prevent the invasion of germs, the occurrence of diseases and insect pests, disinfection solution can use methyl thiophanate wettable powder and Lesbon and so on. If the incidence of orchard canker is serious, streptomycin can be added appropriately.

4. Bagging method

When bagging, we should pay attention to the weather, do not choose rainy days, the fruit surface with Rain Water into the closed environment is extremely prone to a variety of diseases and insect pests, resulting in complete failure of bagging effect. Immediately after soaking the fruit, put the bag open, then take the bag in one hand and the young fruit in the other, and put the young fruit in the center of the bag. Then tie the mouth of the bag to the branch with a rope to ensure that the bag will not fall off, and then dredge the fruit bag and let it droop naturally.

The above is a brief introduction of Shatian pomelo bagging technology. Shatian pomelo bagging can now be said to be a basic work in the planting process. But bagging is not a simple thing, the above editor said only some of the surface and the most basic things, more technology still needs everyone to dig. That's all for today's introduction. This article is for reference only. Thank you for your reading and support.