How to treat tripe's dry disease

Louver dry disease, also known as valvular stomach blockage, is a disease that is easy to occur in cattle in winter, mostly caused by improper feeding. Due to the dry winter, the articles for feeding cattle will generally be relatively dry, long-term feeding will lead to food accumulation in the cow stomach, and finally lead to the induction of tripe's dry disease. Next, let's learn about the prevention and treatment of tripe's dry disease with the editor.

I. the cause of the disease

1. The feed is too dry

The advent of winter will lead to a sharp reduction in the amount of grass fed by daily cattle farmers, mainly fed and stored hay. In order to facilitate feeding, farmers basically feed directly, and some of them only chop up the forage and so on, so that cattle can only eat this drier forage for a long time. If the cattle digest such feed very slowly, it will lead to the gradual accumulation of remnants in the stomach, and finally completely blocked, leading to the death of the cattle.

2. Lack of water

In the cold winter, if cattle want to digest the food they feed, they must have enough water when they are raised in order to digest the food effectively. However, farmers sometimes ignore this problem and only think about the low water temperature when feeding food, which will lower the core body temperature of cattle after feeding, which is not conducive to feeding, resulting in the lack of water supply of cattle.

II. Treatment methods

In the initial stage, as long as the sick cattle are replenished with water for a long time, the food in their stomach will be slowly decomposed and dispersed. After the emergence of a variety of obvious symptoms in the middle, you can find a way to make the cow vomit, or feed some greasy food to lubricate its stomach to help dredge the stomach. A more common way to lubricate a cow's stomach is to take items such as soybean oil or paraffin oil. At a later stage, it is best to inject drugs that can improve the vitality of the cow's stomach and cardiotonic drugs, and then ask the veterinarian to help with gastric lavage to ensure that the cattle can continue to be raised.

III. Preventive measures

The prevention of tripe's dry disease is actually very simple: first, to ensure that the water of cattle can keep up, second, to improve their digestive ability, and third, to reduce the accumulation of food in their intestines and stomach. For the first point, it is best to prepare warm water next to the food, and the food should be wetted; for the second point, you need to regularly supplement some food that is conducive to digestion and some trace elements. Or you can inject some medicine that is good for digestion. For the third point is to adjust the feeding method, do not feed too much at one time, a little less at a time, a few more times a day, so that it is not easy to produce food accumulation, but also to ensure the water needs of cattle.

IV. Symptoms and signs

Having said so much, farmers still want to know what the disease is like. When cattle are eating, they often regurgitate basically from the early stage; when they eat less and have abnormal excreta, they are basically in the middle stage when they touch the cow's stomach and feel a lump; in the later stage, the cow basically does not eat, lying on the ground for a long time, and accompanied by difficulty breathing, the stomach is very hard.

Tripe dry disease as one of the common diseases in winter, the harmfulness is relatively great, but this disease can be prevented artificially. Farmers must pay attention to this point and pay attention to it in the breeding process.