What is the effect and function of green bamboo shoots? Where is the green bamboo shoot market price?

In the Grain in Beard season of plum and rain, it is dull and hot on a wet day, with the exception of green bamboo shoots.

The plum rain is particularly violent this year, breaking the leafy vegetables, but fattening the bamboo shoots. Every year, starting from Guanmiao in Tainan and Changzhi in Pingtung, they start all the way north, from Baoshan in Hsinchu, Fuxing Daxing in Taoyuan, Guishan in Taipei, and the five-strand three Gorges in the new north. There are two peak periods of production: the "positive shoot period" or "big shoot period" in the south is from late April to late May, while that in the north is from mid-June to mid-July, and the "autumn shoot period" in the south is in mid-July and in the north is in late August. During Rain Water's rich Meiyu season in June, bamboo shoots sprang up endlessly after a spring rain, and the fine meat was full of water, which tasted particularly fresh and tender, while after July, Rain Water became less and less tender than early bamboo shoots, but with higher sweetness. The taste that varies from time to time is the good food in the season.

The delicious taste of green bamboo shoots goes without saying. Everyone loves green bamboo shoots with good quality and good price, and it also promotes many famous producing areas to launch their own brands one after another, such as Wu Guanyin Mountain "emerald", three Gorges Wuliao pear bamboo shoots, Pali golden bamboo shoots, Pingxi honey pear shoots, and so on. The subject of identification is, of course, the definition of differences and characteristics, which can be roughly discussed from the two aspects of local conditions and human efforts.

Sunshine, soil, planting, regular production area characteristics

Green bamboo shoots of youth can only become beauties through strict aesthetic standards: White, short, short, fat; just recognize them clearly. This is good enough for ordinary people, but of course it can be re-classified, such as origin, phase I / II, annual bamboo shoots / 2023 shoots, the opening degree of bamboo shoot shell leaves, and so on. The development potential of the industry lies in the setting of standards for practitioners. If the industry wants to make progress, the specifications should be distinguished, whether it is agriculture or not, but it is not only important but necessary for agriculture on such a small island as ours.

As for the eating method, as the No. 1 loyal fan editor of the green bamboo shoots, I really have a problem with the cold dishes of mayonnaise, so I tried all kinds of salt, soy sauce, vinegar, oil and so on several times, and then found that if it is a bamboo shoot of the perfect beauty grade, it would rather not match if it is not suitable.

The Xiaobian tasting group selfishly recommended that if you have virgin olive oil of high virgin grade on hand (don't hesitate to use it as well as you can get it), the fragrance of Qingfen olive can supplement the weak smell of bamboo shoots and does not hide the sweetness of bamboo shoots. and just in the crisp fiber bite feeling added grease lubrication, say how elegant there is. If you are not satisfied and want to play with some changes, honey, lemon juice, grape wine and vinegar are all good ones that can be transferred into. The key point is that it is not greasy. Keep in mind.

What is the market price of green bamboo shoots? It usually costs more than ten yuan. Where there is bamboo, there are usually bamboo shoots in the place of origin.

Winter bamboo shoots are also known as "the first vegetarian food", which is not only a vegetable, but also a good medicine. According to the records of traditional Chinese medicine, winter bamboo shoots taste sweet and cold, with the functions of "Liqi Qiao, blood circulation, phlegm salivation, flatulence" and so on. Modern medicine believes that bamboo shoots have other functions, so eating bamboo shoots has the effect of losing weight. "living with rest drink recipe": "comfortable depression, lowering turbidity, rising clear, opening diaphragm and eliminating phlegm." In particular, Jiangsu and Zhejiang folk use moth-eaten bamboo shoots for medicinal purposes, named "insect bamboo shoots", which are effective diuretics, suitable for edema, ascites, beriberi and foot swelling, acute nephritis edema, wheezing cough, diabetes, relieving thirst and irritation, etc., tender bamboo leaves, bamboo shavings, bamboo leks are all used as medicine. Health experts believe that people in bamboo forests live longer and rarely suffer from high blood pressure, which has something to do with eating bamboo shoots.