Technical points of native chicken breeding

Native chickens basically have free-range farmers in rural areas, and the number of farmers is small, mainly for native eggs, followed by native chicken. For rural bulk farmers, there is no breeding technology can also raise very well, in fact, it is only a small number of farming. For those large-scale farmers, there are several points that are very important to raise native chickens. Today, the editor brings you the technical points of raising native chickens. Let's take a look at it.

1. Site disinfection

The first step in raising native chickens is to choose a good breeding site. Native chickens are suitable for growing in dry, noise-free, well-ventilated and well-lit places. Disinfect the henhouse immediately after selecting the farm, because there can be a variety of germs that can harm the growth of native chickens. This step is very important. If it is not disinfected in time, it will have a great impact on the later management and disease prevention and control. Disinfection should be comprehensive and thorough, clean the chicken coop in all directions, and then carry out disinfection and sealing after the water is dry, so as to eliminate the germs in the site.

2. Feed collocation

If you want to make the native chicken grow normally and improve the meat quality of the native chicken, then the most important thing is to have a reasonable feed matching method. If the feed feeding is unreasonable, the nutrition of the native chicken is out of balance, which leads to the hindrance of the growth, poor appearance and light body of the native chicken. And the later supplement feed is also very difficult to recover, so the breeding native chicken must control the nutrition collocation in the feed. Attach importance to the addition of trace elements, mixing corn and other grain feed. Reasonable matching of feed can not only promote the growth of native chickens, but also effectively reduce feed costs.

3. Proper grazing

The growth of native chicken is pure natural, that is to say, all the full-price feed can not be fed except for a small amount of trace elements. But for the normal growth of native chicken, it is necessary to carry out stocking work. When the chicks grow up to a month, they can start grazing and let them find food on their own. However, in the first three weeks, do not let it run to the more complex woodland, pay attention to the weather, if there is a sign of rain is not suitable for grazing, sunny days can go out early and return late, in case of sudden changes in the weather on the way to grazing, we should hurry back to the chicken coop in time. Local chickens should not be allowed to stay in bad weather for too long.

4. Prevention of influenza

Farming native chickens will encounter many diseases, but the most serious one is bird flu. Bird flu is very harmful to native chickens, the speed of transmission is very fast, and the morbidity and mortality are extremely high. Therefore, influenza is our primary goal in disease prevention and control. As long as one native chicken is infected with influenza, there is an 80% chance of causing all infections. So we must do a good job of prevention in breeding, we can add some herbs to the feed and make a good vaccine on a regular basis. Enhance the disease resistance of native chicken, enhance the immune ability, do a good job in feeding and management, and reduce the incidence of disease.

The above is a brief introduction to the main technical points of native chicken breeding, the economic benefit of farming native chicken is very good, and breeding is not very difficult. However, we also need to have certain breeding and management skills in order to make the native chicken grow better and the meat more delicious. That's all for today's introduction. This article is for reference only. Thank you for your reading and support.