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Japanese children prefer nutritious lunch to take-out food! Taiwan holds a school nutritious lunch contest for the first time to compete for food.

Published: 2024-11-08 Author: mysheen
Last Updated: 2024/11/08, Japanese children prefer nutritious lunch to take-out food! Taiwan holds a school nutritious lunch contest for the first time to compete for food.

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School nutritious lunch is an important source of nutrition for children, but the quality of school lunch varies from place to place in Taiwan. In order to improve the quality of nutritious lunches in local schools, take into account both delicious and nutritious, and implement food education, the Great Food and Education Association and the Fubon Culture and Education Foundation held the "first Taiwan School lunch Competition" on the 20th and 21st, with ten teams from all over Taiwan to play the final.

Japan has successfully implemented school nutritious lunches, and the Taiwan School lunch Competition is conducted in the same way that Japanese schools give Jiazi Garden Competition. Invited to Taiwan to share the experience of nutritious lunches in Japan, horse farm Liancheng, director of the 21st Century Conception Research Association, said that Japanese children like nutritious lunches at school very much. According to the actual results of the visit, if you ask children what is the happiest meal time, "the most people answer school lunch." Better than restaurant takeout, fast food, home dinner, etc.

Yang Shunmei, a senior adviser to the Fubon Culture and Education Foundation, says that nutritious lunches in Taiwan are very different between public and private schools, and between rural and urban schools. "when we see the school lunch in Orchid Island, we wonder how we can eat it; when we see the lunch in the private school, but we really want it." She stressed that there must be gaps among schools, "but it is our responsibility to minimize the gap." School nutritious lunch accounts for 1/3 of children's diet, which must be paid attention to.

Meat sauce stir-fried with colored peppers is popular with children (photography / Liu Yixin)

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