MySheen

Mimi flesh color with late autumn

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, ? & nbsp; now set us to super attention ~ dewy cold will condense and autumn succulent is really a gift from heaven, the gorgeous level of color change, how I wish, there is a door, morning, sunshine.

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Now set us to super attention.

Dewy and cold

It will condense.

The succulent plants in autumn are really a gift from heaven.

The change of the gorgeous level of color

How I wish there was a door

In the morning, the sun shines on the grass.

We stood, holding our own doors and windows

The door is low, but the sun is bright.

The grass is bearing its seeds, the wind is shaking its leaves.

When we stand and don't talk, it's very beautiful.

In late autumn, meat quietly becomes beautiful, and the sense of achievement soars. Every meat friend's heart has always dreamed of having a succulent garden like Su Jun, and he also wants to be as desperate as in May for the things he likes, and we are serious about raising succulent plants!

There is plenty of sunshine in October, and there is a big temperature difference between morning and evening. Peony and some apricot plants enter the flowering stage. The leaves of crassulaceae plants begin to turn red.

Succulent varieties, whether summer or winter, should be fully watered as much as possible before noon.

Winter meat should pay attention to ventilation, only in this way can the plant grow healthily.

When the summer flesh leaves placed outside turn yellow, move them into the greenhouse in time (indoor environment).

Due to the drop in temperature in late autumn, some cold-intolerant varieties should avoid frost damage.

At this time, stone flower, meat cone flower can be sown.

In November and December, when the air becomes dry and the sunshine time is relatively shortened, the management of succulent plants should mainly protect against cold and heat preservation and increase light. The summer type species growing in the greenhouse should pay attention to watering, and the best watering time is in the evening.

It is late autumn. I would like to introduce to you the matters needing attention in the maintenance of succulent plants. I hope it will be helpful to the majority of meat friends.

1. To ensure that the temperature is above 5 degrees Celsius, it is not possible to ensure that the temperature is above zero.

two。 If you buy succulent plants online, do not open the package immediately after you get it indoors. leave it for a few hours and wait until the succulent plants adapt to the indoor temperature.

3. The lower the temperature, the more difficult and slow the succulent plant basin is. You can cover the flowerpot with a plastic film or cover it with a transparent lid to increase the temperature and humidity, which is beneficial to the quick serving pot. Be careful not to cover it all the time and be ventilated.

4. If the temperature is too low, do not fertilize succulent plants if it is below 15 degrees. The effect of fertilizer release is slow when the temperature is low, and the effect of fertilization on succulent plants is not obvious.

5. To ensure adequate light, put succulent plants in the position where the sun has been exposed for the longest time, and you can change positions in the morning and afternoon.

6. The water is cut off below 5 degrees. If watering, choose to water according to the temperature and humidity on a sunny morning.

7. Although it is winter, there will be bugs where there is heating in the north, so pay attention to spraying insecticides to control insects.

8. Water and dry leaves should be cleaned in time.

9. If the temperature is low, try to avoid changing the basin. Be sure to change the basin with soil.

10. If the flowering succulent plants do not like the foil, lose it, keep it, and spray some insecticides on the foil to prevent scale insects.

 
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