It is a favorite of anglers that this fish is hard to survive after being caught, but it is rare in the wild.

Now fishing has become one of the ways for people to relax and entertain. Both rural and urban people like to go fishing on the shore in their spare time. Fishing is a very fulfilling thing, for beginners, as long as they can catch a few fish, no matter what fish will be very happy, while for old anglers, they prefer to catch more challenging fish. Today, we want to talk about a kind of fish that can be seen in both the north and the south. It is strong by nature and not easy to survive after capture, but it is greedy and has been scrambling for food almost all the year round. If it can be caught, it will have a great sense of achievement, and anglers love to catch it.

This kind of fish is the warbler, it is a very wild fish, if caught with a net, it can jump three feet high, wild is difficult to tame, even if it is caught and put in a bucket full of water, it will die immediately. But now the farmed warbler is much better and can survive in the aquarium. So if you want to eat fresh warped oysters, you can only eat farmed ones. The most important feature of the warped oyster is its warped mouth, which is also one of the signs for people to identify the warped juniper. With a small head and mouth, it looks kind of cute. The wild warblers are generally not big, and those who can catch about half a jin are considered to be very big, and there are usually more smaller ones.

The meat quality of warped oyster is very delicate, and it can be used to make many kinds of delicacies, whether it is braised or fried. However, the small ones are more popular than the big ones, because they can be chewed with deep-fried crisps and chewed up directly. At present, there are many farmers raising warped oysters, which is very common in the market, and the price has naturally come down. The price is not expensive, about ten yuan per jin, it is really cheap and delicious food. However, the number of wild warblers is not large, mainly because it has higher requirements for water quality, because it is an upper fish living in the water, it needs a clean water source, if it is live water is better.

It snows in some places in the north this season. because in the cold environment in the north, the meat of the fish is even more fresh and tender, and every year during the winter fishing season, someone will specially wait to collect the warped oyster seed, which has now become one of the well-known fish species in the northern rivers. it is because the meat quality of warped fish is better than that of other fish. But now most of the wild warblers on the market are chilled fish. If you want to eat them alive, you may have to fish in person.