How to distinguish between Jin Gui, Shen Xiang Gui, Siji Gui and Dan Gui? What are their own characteristics?
Sweet-scented osmanthus is a common name for many species of Oleaceae in China, but there are many horticultural varieties of sweet-scented osmanthus, among which the most common and most popular varieties are Jin Gui, Shen Xianggui, Dangui and Siji Gui. So what are the characteristics of Jin Gui, Shen Xiang Gui, Dan Gui and Siji Gui? How can we tell the difference?
Shen Xianggui. It is characterized by rich fragrance of flowers, orange to orange-red flowers, luxuriant plants, emerald green leaves, slender leaves, smooth leaves, strong applicability, long life, cold and drought tolerance, beautiful plant shape, autumn flowering, long flowering time, beautiful flowers and colors, and its fragrance is more fragrant than cinnamon.
Jin Gui. The leaf is large oval, the leaf is lower in the middle and slightly higher on both sides, the color of the leaf is lighter in the sweet-scented osmanthus, the branches are tall and straight, very close. The bark is gray, with golden flowers and rich fragrance. Many flowers bloom in autumn, and the florescence lasts nearly two months.
Four seasons cinnamon. Among the four seasons of cinnamon, the most popular is Japanese cinnamon. Japanese cinnamon is a special variety of cinnamon, which can blossom in four seasons if the temperature is suitable, the flower color is yellowish and white, the flower fragrance is light fragrance, the leaf is oblong or oblong lanceolate, the leaf is thin.
Dan Gui. Cassia leaves are relatively flat, long oval or oval, leaves are thick, dark, feel slightly rough, full of shape, full of vitality, Corolla lobes oval, red color, beautiful, moderate fragrance, blooming in autumn, flowering for nearly two months.
Sweet-scented osmanthus smell warm, non-toxic, medicine has expectorant, cough, Sheng Jin, stop toothache and other effects. Picking fresh sweet-scented osmanthus can make sweet-scented osmanthus cake, sweet-scented osmanthus sugar and sweet-scented osmanthus wine. It is a kind of excellent farmed flowers that is ornamental, fragrant, edible and used medicinally.
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