Bonsai management of ginseng and banyan

Ginseng banyan, also known as sweet potato banyan, is an ornamental plant of the genus Ficus of Moraceae. The banyan tree is tall and majestic, self-propagating into forest, root system entrenched, evergreen all the year round, is a unique tree species in the subtropics. Ginseng banyan root is similar to ginseng, with natural shape, exposed root plate, luxuriant crown and unique charm, which is deeply loved by consumers all over the world. In the Netherlands, it has been named "China roots" (Chinese root). It is a flower variety with Chinese brand in the world.

Ginseng banyan is characterized by cheap growth, easy growth, dark green, evergreen, beautiful air root, beautiful branch, beautiful skin, beautiful leaf, beautiful root, strong root system, numerous branches and leaves, easy to grow, resistant to pruning and long life.

Ginseng banyan watering should be dry and wet, basin soil should always be kept moist, in summer should be placed in a shady place, but also should often spray water to the leaves. Fertilization depends on the growth trend, the general growth season can be applied every one month or so fully mature thin bean cake water, vegetable cake water, rice sugar water and so on. Prevent cold in winter, prevent sun exposure in summer, and pay attention to disinfestation and disease control all the year round.

Ginseng banyan-its root is like ginseng, it looks good when planting, it is a good gift for birthday.

In terms of soil, it is better to cultivate river sand or sandy soil. In order to make the roots of ginseng banyan big and fat, a little fertilizer should be added, which can be added with a higher proportion of phosphorus and potash fertilizer. The cultivated soil is required to be loose and fertile sandy loam with good drainage rich in organic matter and acidic reaction. Alkaline soil can easily lead to leaf yellowing and poor growth.

Fertilizing 3 to 4 times a year should not be excessive, otherwise it is easy to cause the branches and leaves to grow and destroy the composition and shape of the plant. During the period of branching and sending leaves, watering should be properly controlled, or more spraying and less watering can make the leaves short and thick, and give sufficient light at the same time to make the leaves thick and bright.

When cultivating ginseng banyan, be sure to use seeds to sow seeds in order to grow fat roots. When cultivating ginseng banyan, if you can choose a pot full of ancient interest, it will certainly add to the elegant charm of ginseng banyan.

Its leaves are often susceptible to leaf spot disease, which can be sprayed with 800 times of 70% methyl topiramate wettable powder, and a small number of diseased leaves can be removed and destroyed as soon as possible to prevent it from spreading.

Ginseng banyan bonsai can be changed every 2 years, preferably before leaving the house in spring. First pick out the soil around the flowerpot, and then gently take out the huge root tuber plants, mash part of the persistent soil, cut off some lifeless aging roots, and re-choose fresh, fertile, loose drainage, nutrient-rich culture soil to plant well. As the plant grows, larger flowerpots can be replaced to meet the needs of its normal growth. At the same time of changing the basin, the branches and leaves should be trimmed and adjusted appropriately so that they can continue to maintain a good plant shape. Watering should not be excessive when just changing soil, and then normal water and fertilizer management should be given when the temperature rises to more than 20 ℃.